Creamy Cavatappi with pulled Pork. Cavatappi pasta is corkscrew shaped and great with creamy sauces. Serve it with a creamy white sauce, spinach, and sundried tomatoes for an easy dinner! This post was created in partnership with DeLallo.

Creamy Cavatappi with pulled Pork Spicy cream cheese, pulled pork, and veggies make quick and tasty quesadillas. I cooked my own pulled pork in the slow cooker during the day and then made these quesadillas at dinner. I made my own spicy cream cheese using neufatchel garlic powder and mild diced chilies so they weren t too.

Hey everyone, it's Brad, welcome to my recipe site. Today, we're going to prepare a distinctive dish, creamy cavatappi with pulled pork. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Creamy Cavatappi with pulled Pork is one of the most popular of current trending foods in the world. It's easy, it's quick, it tastes delicious. It's appreciated by millions every day. Creamy Cavatappi with pulled Pork is something that I have loved my entire life. They are nice and they look fantastic.

Cavatappi pasta is corkscrew shaped and great with creamy sauces. Serve it with a creamy white sauce, spinach, and sundried tomatoes for an easy dinner! This post was created in partnership with DeLallo.

To get started with this particular recipe, we have to prepare a few ingredients. You can have creamy cavatappi with pulled pork using 13 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Creamy Cavatappi with pulled Pork:

{Get 1 pound of cavatappi pasta.
{Take 2 quarts of water.
{Make ready 1 tablespoon of kosher salt.
{Prepare 2 pound of smoked Boston Butt pork roast.
{Make ready 2 tablespoons of vegetable oil.
{Prepare 1 teaspoon of ground black pepper.
{Take 1/2 teaspoon of granulated garlic powder.
{Get 1/2 teaspoon of kosher salt.
{Take 1 teaspoon of Hungarian paprika.
{Take 1/4 cup of chopped parsley.
{Take 1/2 cup of all purpose flour.
{Prepare 1 quart of milk.
{Prepare To taste of chili garlic sauce /Sriracha optional.

Luscious, creamy vodka sauce gets into every nook and cranny of the spiral-shaped cavatappi. You can also use fusilli or penne. Cavatappi with Vodka Sauce. this link is to an external site that may or may not meet accessibility guidelines. Their recipe used Bucatini pasta with homemade pork and red pepper ragu however in my recipe I use Cavatappi pasta instead because they are such a fun pasta to eat and my kids love them!

Steps to make Creamy Cavatappi with pulled Pork:

Cook the pasta as instructed on package with the water and salt..
Shred the pork..
Heat a deep pan with the oil. Add the pork. Sauté for 6 minutes..
Add the spices and flour. Cook the flour for 5 minutes..
The flour..
After 5 minutes..
Stir in the milk..
Scrap the bottom well to get the crunchyness off the bottom. Add more pepper to taste..
Keep stirring constantly it will thicken when it is like you like it add the pasta and carefully mix..
I spooned the pasta in from the liquids..
Serve I hope you enjoy!!.

Pulled Pork Salad with Peaches and CilantroPork. brown sugar, cooked pulled pork, ground allspice, canola oil and Carolina Pulled Pork Hoecakesbestfoods. red wine vinegar, Hellmann's or Best Foods Real Pulled Pork NachosCrunchy Creamy Sweet. tortilla chips, shredded sharp cheddar cheese. Ridged cavatappi will hold a sauce even better than smooth. Pasta with Sicilian Pork and Sausage Ragù. Cavatappi resemble elongated elbow macaroni and are the perfect shape for this rich and creamy dish—the herbs, cheeses, and sliced artichoke hearts cling to the spirals. This easy pulled-pork recipe cooked in the oven makes the BEST pulled-pork sandwiches.

So that is going to wrap it up with this special food creamy cavatappi with pulled pork recipe. Thank you very much for reading. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!