Herb Crusted Swai fish.
Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, herb crusted swai fish. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Herb Crusted Swai fish is one of the most popular of current trending foods on earth. It is easy, it's quick, it tastes yummy. It's appreciated by millions daily. They're fine and they look fantastic. Herb Crusted Swai fish is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have herb crusted swai fish using 20 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Herb Crusted Swai fish:
- {Prepare 4 of swai fillets.
- {Get 1/2 tsp of oregano.
- {Make ready 1/2 tsp of tajin seasoning.
- {Take 1/2 tsp of black pepper.
- {Make ready 1 tbsp of olive oil.
- {Make ready 1 of olive oil to garnish.
- {Prepare 1 of balsamic vinegar to garnish.
- {Take 1 of limes to taste.
- {Take of salsa topping.
- {Make ready 1 cup of cherry tomatoes.
- {Make ready 1 tsp of salt.
- {Take 1/3 bunch of chopped cilantro.
- {Make ready 2 tsp of chopped basil.
- {Get 1/2 of thinly sliced purple onion.
- {Prepare 1/2 of serrano chili finely diced.
- {Get of herb crust.
- {Take 2 cup of day old hardened french bread.
- {Take 1/2 cup of grated parmesan cheese.
- {Get 2 tbsp of basil.
- {Take 1/3 cup of cilantro.
Steps to make Herb Crusted Swai fish:
- preheat oven to 375.
- heat a pan with olive oil on med high heat. season fish both sides with seasonings. Add to hot pan y our gonna sear them on each side 1 minute your not cooking your just searing they finish in oven. set aside into a casserole dish or paperlined baking sheet.
- chop tomatoes in 1/2 thin slice onions also finely chop chili no seeds. add tomatoes, onion n chili to same pan u cooked fish, season with salt cook down about 5minutes add cilantro basil turn of heat. top each piece of fish with salsa..
- now add bread herbs and cheese to chopper till u get all incorporated and a fine crust. top fish generously bake 6 minutes..
- garnish olive oil & balsamic around plate..ENJOY!!.
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