Italian Stroganoff.
Hey everyone, it is Louise, welcome to our recipe site. Today, we're going to prepare a distinctive dish, italian stroganoff. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Italian Stroganoff is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes yummy. It's appreciated by millions every day. They're fine and they look fantastic. Italian Stroganoff is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook italian stroganoff using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Italian Stroganoff:
- {Prepare 1 of onion.
- {Make ready 1 tbsp of minced garlic.
- {Get 2 lb of chopped up Rump Roast.
- {Make ready oz of chopped mushrooms.
- {Prepare 1/2 cup of sour cream.
- {Get of Penne Pasta.
- {Take 4 cup of Prego (Or other similar sauce).
- {Take 2 tsp of worcestershire sauce.
- {Get 1/4 cup of beef broth.
- {Prepare of olive oil.
Steps to make Italian Stroganoff:
- Pour olive oil into a skillet and add chopped onion and garlic. Then add the chopped mushrooms. Sauté for about 5 minutes..
- Add steak and brown sides..
- Once the steak is browned add 2 teaspoons of worcestershire sauce, a can of tomato sauce, a quarter cup of beef broth, and let the whole thing simmer for 5 minutes..
- Turn of the heat and add a half a cup of sour cream. Stir and voila, dinner for 4 is ready! Serve over egg noodles..
So that's going to wrap it up with this special food italian stroganoff recipe. Thank you very much for your time. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!