Christmas Cake Cheesecake.
Hey everyone, it's me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, christmas cake cheesecake. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Christmas Cake Cheesecake is one of the most popular of recent trending foods on earth. It's simple, it's quick, it tastes delicious. It is enjoyed by millions daily. Christmas Cake Cheesecake is something which I've loved my whole life. They're nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have christmas cake cheesecake using 12 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Christmas Cake Cheesecake:
- {Prepare 300 g of leftover Christmas cake.
- {Prepare 250 g of digestive biscuits.
- {Take 100 g of butter.
- {Prepare 400 g of cream cheese.
- {Get 250 g of mascarpone cheese.
- {Make ready 100 g of caster sugar.
- {Make ready 75 g of golden caster sugar.
- {Get 100 ml of double cream.
- {Prepare 1 teaspoon of mixed spice.
- {Get 3 of large eggs.
- {Get 3 tablespoon of Baileys.
- {Prepare of Zest of 1 orange.
Steps to make Christmas Cake Cheesecake:
- Preheat the oven to 140 C fan.
- Crush the biscuits in a bag with a rolling pin, add ½ tsp of mixed spice..
- Melt the butter then add the biscuits, mix well, then use to line the bottom of a 23cm springform tin, press down with your hand. Crumble over a layer of Christmas cake (about half) and press down lightly. Chill..
- Whip the double cream, then add the cream cheese, mascarpone, sugar, and eggs, beat well with an electric mixer, until well combined. Stir through ½ tsp mixed spice, Baileys and zest..
- Crumble in the rest of the Christmas cake and mix through the cream mix, then pour on top of the biscuit base..
- Bake in the oven for 30 minutes, then turn off the heat and leave in the oven until cool, it should still have a wobble..
- Once cool refrigerate overnight or at least 3 hours, then remove from the tin. (I heat a sharp knife in boiling water and cut around the edge of the tin before releasing, to give a neater edge..
So that is going to wrap it up with this exceptional food christmas cake cheesecake recipe. Thanks so much for your time. I'm sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
