Tofu Hamburgers: This Recipe Comes Directly From a Former Chef. See great recipes for Tofu Hamburger too! This is how I always make hamburgers! Tofu Hamburger Steak is much less greasy, and it goes with many different kinds of sauces.
Onion, celery and cheese make these burgers delicious.
I used Nasoya five spice seasoned tofu and they were wonderful.
Oil a frying pan with vegetable oil and preheat.
Hello everybody, it is Brad, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, tofu hamburgers: this recipe comes directly from a former chef. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
See great recipes for Tofu Hamburger too! This is how I always make hamburgers! Tofu Hamburger Steak is much less greasy, and it goes with many different kinds of sauces.
Tofu Hamburgers: This Recipe Comes Directly From a Former Chef is one of the most favored of recent trending meals on earth. It's simple, it's fast, it tastes yummy. It's enjoyed by millions daily. Tofu Hamburgers: This Recipe Comes Directly From a Former Chef is something which I've loved my entire life. They're fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook tofu hamburgers: this recipe comes directly from a former chef using 6 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Tofu Hamburgers: This Recipe Comes Directly From a Former Chef:
- {Get 200 grams of Mixed ground beef and pork.
- {Make ready 1/2 block of Tofu (firm is probably best).
- {Prepare 1 clove of Garlic.
- {Make ready 1 of heaping teaspoon Krazy Salt.
- {Make ready 1 of Black pepper.
- {Prepare 1/3 tsp of Nutmeg.
Add the hamburger steak patties and fry on medium heat. This Japanese style tofu hamburger has a hint of sesame oil in every bite. A perfect side dish for lunch! I have searched for umpteeth tofu burger recipes.
Steps to make Tofu Hamburgers: This Recipe Comes Directly From a Former Chef:
- Here are the ingredients we need for today! Easy, right? Chop the garlic finely!.
- Drain the tofu a little bit! I just squeeze it out with my hands. You don't have to worry too much about this step!.
- Mix the meat, tofu, and garlic! Do this with your hands!.
- Add Krazy Salt and black pepper. Regular salt and pepper would be ok too..
- If you have nutmeg, add about 1/3 teaspoon! Mix very well!.
- Rub some oil on your hands and throw the meat between your hands like you're playing catch! Get all the air bubbles out! Too bad I can't show you how the former pro chef does it....
- Now cook the hamburgers! Please refer to; Hamburger Cooking Taught by a Former Chef. https://cookpad.com/us/recipes/145488-a-hamburger-chef-teaches-you-how-to-pan-fry-hamburgers.
- It turned out like this!; Tofu Hamburgers with Refreshing Grated Daikon Radish. https://cookpad.com/us/recipes/145477-tofu-hamburger-steaks-with-refreshing-grated-daikon-radish-on-top.
- Recipe: 1578473; Tofu Hamburgers with Butter Soy Sauce and Vegetables.
- ; Taught by a Former Chef! Korean Bulgogi Tofu Hamburgers. https://cookpad.com/us/recipes/156168-a-chefs-recipe-for-korean-style-bulgogi-tofu-hamburgers.
Even tried a bunch of them to "Blech!" results! When I had all but given up my search for a good tofu burger , came this recipe from this cookbook called Vegetarian - tasty Recipes for Everyday that I happened to find in an acquaintance's house. Plus, a simple hamburger recipe with three ingredients: high quality meat, salt, and pepper. So, even though we did like a few of the additions, in the end we came full circle and simple won. Think about a great steak — it's most likely only been seasoned with salt and pepper.
So that's going to wrap this up for this exceptional food tofu hamburgers: this recipe comes directly from a former chef recipe. Thank you very much for reading. I'm confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
