Kibbe -- Lebanese Hamburger Steaks.
Hey everyone, it is Louise, welcome to our recipe site. Today, we're going to make a distinctive dish, kibbe -- lebanese hamburger steaks. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Kibbe -- Lebanese Hamburger Steaks is one of the most favored of recent trending foods on earth. It's appreciated by millions daily. It is simple, it is quick, it tastes delicious. Kibbe -- Lebanese Hamburger Steaks is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook kibbe -- lebanese hamburger steaks using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Kibbe -- Lebanese Hamburger Steaks:
- {Get 450 grams of Ground beef or lamb.
- {Get 120 ml of Cracked wheat.
- {Take 1 tbsp of Onion.
- {Prepare 1/2 tsp of Cinnamon.
- {Take 1/2 tsp of Allspice.
- {Make ready 1/4 tsp of Salt and pepper.
- {Take 1 of Frying oil.
- {Make ready 1 of Walnuts, pine nuts, or other nuts.
Steps to make Kibbe -- Lebanese Hamburger Steaks:
- Rinse the cracked wheat with water, then soak in the water for a bit..
- Chop up the onions in a food processor until it's almost like a paste..
- Put the ground meat the onions from Step 2, strained cracked wheat from Step 1, and the spices in a bowl and mix well as though making hamburger steak..
- Put a bit of the mixture from Step 3 on a plate and cook in the microwave to taste-test. Adjust the spices, salt, and pepper as needed..
- Shape the filling into small patties with wet hands. At this time, my mother-in-law usually stuffs the meat with nuts (such as walnuts)..
- Put a good amount of oil in a frying pan and heat over medium heat. Once warm, add some patties from Step 5 and pan-fry while turning over often..
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