Simple Way to Make Favorite Creamy Pesto Fettuccine

Creamy Pesto Fettuccine.

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we're going to prepare a special dish, creamy pesto fettuccine. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Creamy Pesto Fettuccine is one of the most well liked of recent trending meals in the world. It's appreciated by millions daily. It's easy, it's fast, it tastes yummy. They are fine and they look wonderful. Creamy Pesto Fettuccine is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have creamy pesto fettuccine using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Creamy Pesto Fettuccine:

1. {Prepare 1 box of Fettuccine.
2. {Prepare 3 tbsp of Homemade or prepared pesto sauce. ( I used Classico brand).
3. {Take 3 clove of Crushed garlic.
4. {Get 3 tbsp of Sun-dried tomatoes Chopped..
5. {Prepare 1 1/2 cup of Heavy cream.
6. {Prepare 1 1/4 cup of Pasta water ( as needed).
7. {Make ready 6 tbsp of Shaved Parmesan cheese.
8. {Prepare 3 of Very thinly slice chicken breasts.
9. {Get 1 of Salt pepper ,Italian seasoning, garlic powder, onion powder to taste.
10. {Get 1 of Fresh chopped parsley.
11. {Make ready 1 1/2 cup of Extra-virgin olive oil.
12. {Prepare 1 of At this point you can stop or you can add some additional vegetables if you choose. I actually added about six raw blue lake green beans cut into thirds and three stocks of raw asparagus also cut into thirds.

Steps to make Creamy Pesto Fettuccine:

1. First thing you want to do is start your pasta water to boiling. Add a good amount of salt to your pasta water as it boils..
2. Next season your chicken breast with the dry seasonings coat well on both sides.
3. Next you want to sauté the chicken breast in the olive oil and garlic until completely cooked through. Remove chicken from oil and place on a paper towel to drain. Use your remaining oil to sauté your vegetables..
4. Next you want to add your heavy cream to your vegetables / olive oil and reduce your heat to a slow simmer. At this point if your sauce becomes too thick add the pasta water to thin it out..
5. Next you want to add The prepared or homemade pesto sauce and mix until well Incorporated. Add 3 tablespoons of your Parmesan cheese..
6. OK now that your pasta is done use a slotted spoon and remove your pasta. Place into A large serving dish or individual bowls however you wish to serve it. Poor or spoon portion size sauce over your pasta. Sprinkle with the remaining Parmesan cheese and the fresh parsley..

So that's going to wrap this up for this special food creamy pesto fettuccine recipe. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!