The Bomb Roast Beef.
Hey everyone, it is me, Dave, welcome to our recipe site. Today, we're going to make a special dish, the bomb roast beef. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
The Bomb Roast Beef is one of the most favored of recent trending meals in the world. It's enjoyed by millions daily. It's easy, it is quick, it tastes yummy. The Bomb Roast Beef is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have the bomb roast beef using 11 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make The Bomb Roast Beef:
- {Make ready 3-4 pound of Rump Roast.
- {Prepare 2 cups of Water.
- {Make ready 15 oz of Tomatoes Sauce.
- {Prepare 1 of Onion Cut Into Large Pieces.
- {Prepare 2 of Green Peppers Cut Into Large Pieces.
- {Prepare 2 Tsp of Crushed Red Pepper.
- {Get 1 Tsp of Salt.
- {Make ready 1/2 Tsp of garlic.
- {Make ready 1 Tsp of Oregano.
- {Make ready 1/4 Tsp of Anise Seed.
- {Make ready 1/4 Tsp of Sage.
Steps to make The Bomb Roast Beef:
- Bake roast in 350 degree oven until done (usually an hour& a half to two hours). Put water, sauce, onion, green pepper and spices in crockpot and allow them to cook on low while beef is baking. When beef is done, slice and put in crockpot with sauce. Let beef cook in sauce for 2 hours. Serve on french bread..
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