Rice Crispies.
Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, rice crispies. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Rice Crispies is one of the most favored of recent trending meals on earth. It's simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Rice Crispies is something which I've loved my whole life. They're fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have rice crispies using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Rice Crispies:
- {Prepare 2 cup of leftover rice mashed.
- {Take 2 tbsp of roasted coarsely powder peanut.
- {Get 1 of boiled grated potato.
- {Make ready 1 of finely chopped onion.
- {Get 1 of finely chopped capsicum.
- {Get 1 tbsp of finely chopped coriander leaves.
- {Get 2 of finely chopped green chilli.
- {Get 1/2 tsp of ginger paste.
- {Get 2 tbsp of corn flour.
- {Prepare to taste of Salt.
- {Make ready 1 tsp of chhat masala.
- {Make ready as needed of Oil for shallow fry.
- {Get as needed of Tomato ketchup for serving.
Steps to make Rice Crispies:
- Combine all the ingredients for tikki and mix well..
- Divide mixture into equal portions and shape into a flattened round tikki..
- Coat each tikki in a breadcrumbs..
- Heat tawa and shallow fry tikki both sides till golden brown..
- Serve hot with tomato sauce and salad..
So that's going to wrap it up for this exceptional food rice crispies recipe. Thank you very much for your time. I am confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
