Aloo k parathey. Aloo Ke Parathe Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking. #onlinestudioofficial #ByronTalbott #aloo paratha recipe Harrey bharrey alu k parathey. Enjoy delicious aloo ka Read Blog about Aloo Ka Paratha Recipe (Step by Step) and health & fitness, step by step recipes, Beauty. Aloo Paratha is a unleavened whole wheat flat bread stuffed with a spiced potato stuffing.

Aloo k parathey Aloo Paratha is North India's favourite breakfast. This filling and tasty dish is best served with chutney, curry, curd or raita and loads of butter, which makes Punjabi aloo Paratha a divine indulgence! In fact, in Urdu, "Aloo" means potato.

Hello everybody, it is John, welcome to my recipe site. Today, we're going to prepare a special dish, aloo k parathey. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Aloo Ke Parathe Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking. #onlinestudioofficial #ByronTalbott #aloo paratha recipe Harrey bharrey alu k parathey. Enjoy delicious aloo ka Read Blog about Aloo Ka Paratha Recipe (Step by Step) and health & fitness, step by step recipes, Beauty. Aloo Paratha is a unleavened whole wheat flat bread stuffed with a spiced potato stuffing.

Aloo k parathey is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It's easy, it is quick, it tastes delicious. They're fine and they look wonderful. Aloo k parathey is something which I've loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have aloo k parathey using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Aloo k parathey:

{Make ready 250 grams of Boiled and peeled potatoes.
{Take 1 of Chopped onion.
{Take 2 of Chopped green chillies.
{Take 1 pinch of Hing.
{Take of Salt as per taste.
{Take of Red chilli powder as pteffered.
{Take 1 pinch of Ajwain.
{Get of Coriander leaves chopped a sprig.
{Take 250 grams of Wheat flour.
{Make ready of Ghee for sauteeing.

Aloo Paratha is extremely easy to make and is great for Aloo paratha is a yummy stuffed bread dish that incorporates that ingredient which is a famous staple in so. Aloo Paratha (lit. "potato paratha") is a bread dish originating from the Indian subcontinent. It is a breakfast dish originated from the Punjab region. Aloo Paratha, is a whole wheat flat bread stuffed with spicy potato mix.

Instructions to make Aloo k parathey:

Make a dough of the wheat flour adding some salt..
Mash the potatoes. Add onions green chillies coriander leaves salt hing ajwain. Mash these along with potatoes and keep aside..
Take a portion of the dough. Roll out in the shape of puri. Stuff a spoon of the stuffing and seal the edges..
Roll out into a round chapati adding some wheat flour on the rolling board.Do this gently else the stuffing will fall out..
Heat a tava. Add some ghee. Add the rolled paratha. Brush both the sides with ghee and cook till crisp on both sides..
Serve with homemade butter and pickle..

Parathas are made plain or variety of different fillings, but potato filling is most popular. This delicious Aloo Paratha is very. Aloo Paratha: A must-try recipe, which is an indispensable part of north Indian cuisine, where it is enjoyed any time of the day, for breakfast, lunch or dinner. Luscious whole wheat parathas are stuffed. Vegan Aloo Paratha - Indian Whole Wheat Flatbread stuffed with a spicy potato filling.

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