Steps to Make Perfect Jollof Rice/plantain served with Ram meat

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Jollof Rice/plantain served with Ram meat.

Jollof Rice/plantain served with Ram meat

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, jollof rice/plantain served with ram meat. It is one of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.

Jollof Rice/plantain served with Ram meat is one of the most well liked of recent trending meals in the world. It's enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They're fine and they look fantastic. Jollof Rice/plantain served with Ram meat is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have jollof rice/plantain served with ram meat using 14 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Jollof Rice/plantain served with Ram meat:

  1. {Take of Rice long grain.
  2. {Get of Fresh tomatoes.
  3. {Prepare of Fresh bonnet pepper.
  4. {Get of Fresh chilli peppers.
  5. {Get of Onions.
  6. {Get of G.oil.
  7. {Get of Maggi.
  8. {Prepare of Benny stock.
  9. {Take of Curry I use masala tiger curry.
  10. {Make ready of Cloves.
  11. {Prepare of Acee all seasoning.
  12. {Prepare of Meat stock.
  13. {Take Tin of tomatoes.
  14. {Get to taste of Salt.

Steps to make Jollof Rice/plantain served with Ram meat:

  1. Wash and blend all be pepper boil till dry.
  2. Dice the remaining onions,wash your Rice and set aside. I love washing with hit water if am not parboiling the Rice to remove starch.
  3. Put pot on gas, put oil and allow to heat then add slice onions, saute for a while then add the Tin tomatoes and fry like 10mins.
  4. Add in boiled fresh pepper and fry awhile then add in all ingredients (Maggi and the rest) let it fry for some time.
  5. Add in washed Rice and turn it very well to steamed for some minute before adding meat stock butter and little water that can cook the rice. Then leave to cook.
  6. Check time to time to prevent burning... Taste and adjust with Benny if needed.
  7. Then check the texture if the Rice if it remains small to cook just cover with foil or sack and steamed by lowering your heat at this time..
  8. Check time to time and turn. Off the gas if it's well steamed..

So that is going to wrap this up with this special food jollof rice/plantain served with ram meat recipe. Thank you very much for reading. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!