Recipe of Homemade Pork Tenderloin w/ Garlic rice

Pork Tenderloin w/ Garlic rice.

Hey everyone, it's me again, Dan, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, pork tenderloin w/ garlic rice. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Pork Tenderloin w/ Garlic rice is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is simple, it's quick, it tastes delicious. They're fine and they look fantastic. Pork Tenderloin w/ Garlic rice is something which I've loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook pork tenderloin w/ garlic rice using 17 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Pork Tenderloin w/ Garlic rice:

1. {Make ready of Sauce.
2. {Prepare 1 1/2 cup of Worcestershire sauce.
3. {Make ready 3/4 cup of Teryaki sauce.
4. {Prepare 1/4 cup of Sesame ginger sauce.
5. {Prepare 2 1/2 tbsp of Brown sugar.
6. {Prepare 2 tbsp of Red pepper flakes.
7. {Get of Pork tenderloins.
8. {Take 1 of Salt.
9. {Make ready 1 of Pepper.
10. {Take 1 of Garlic powder.
11. {Make ready 1 of Onion powder.
12. {Get 3 tbsp of Canola oil.
13. {Prepare 2 1/2 lb of Pork tenderloins (silver skin and excess fat removed).
14. {Take of Rice.
15. {Take 3 cup of Minute rice.
16. {Get 3 cup of Water.
17. {Prepare 2 tbsp of Butter.

Steps to make Pork Tenderloin w/ Garlic rice:

1. Preheat your oven to 375°. Combine your sauce ingredients in a pot over med heat, cover and stir occasionally..
2. Season both tenderloins generously w/ salt, pepper, garlic powder and onion powder. Heat the canola oil in a large ovenproof skillet over med-high heat. Sear meat until it has a good color on all sides..
3. Remove pork from heat and coat your tenderloins with your sauce. Put pan in pre-heated oven and roast your pork (basting w/ sauce at least 2-3x's) roast for 30-35 min. Or until inside therm. reads 160° @thickest part of pork..
4. Remove when ready and let rest for 5 min. While you wait, boil your water. When boiling put rice in pot and let cook for 20-25 seconds. Remove from heat and cover. When rice has absorbed all the water add butter, salt, pepper, and garlic powder and stir.
5. Pour rice on a platter and slice meat crosswise into 1/4" thick slices and lay on the bed of rice. Pour remainder sauce over pork and rice. Garnish with parsley and ENJOY!.

So that's going to wrap this up with this exceptional food pork tenderloin w/ garlic rice recipe. Thanks so much for your time. I'm confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!