Simple Way to Prepare Quick Delicious Tarako and Mushroom Spaghetti

Delicious Tarako and Mushroom Spaghetti.

Hello everybody, hope you're having an incredible day today. Today, we're going to prepare a special dish, delicious tarako and mushroom spaghetti. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Delicious Tarako and Mushroom Spaghetti is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is simple, it's quick, it tastes delicious. Delicious Tarako and Mushroom Spaghetti is something that I've loved my whole life. They're fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook delicious tarako and mushroom spaghetti using 10 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Delicious Tarako and Mushroom Spaghetti:

1. {Take 2 of Tarako (salt-cured cod or pollack roe).
2. {Get 75 grams of Shimeji mushrooms.
3. {Prepare 2 of Shiitake mushrooms.
4. {Get 45 grams of Unsalted butter.
5. {Take 1 of Salt.
6. {Make ready 1 tsp of Kombu tea.
7. {Prepare 1 tbsp of Wine (or sake).
8. {Get 2 tbsp of Olive oil.
9. {Make ready 200 of to 220 grams Spaghetti.
10. {Take 1 of (to taste)! Shredded nori seaweed.

Steps to make Delicious Tarako and Mushroom Spaghetti:

1. Remove the membranes from the tarako..
2. Shred up the shimeji mushrooms, and slice the shiitake mushrooms..
3. Boil the pasta. Don't over-salt the cooking water, but be sure to salt it for better flavor..
4. I always use this brand as spaghetti..
5. Put the butter in a large bowl and melt completely in the microwave. This is the key to making the sauce creamy..
6. When the melted butter has cooled down, add the tarako and salt to taste. It's OK if it solidifies a bit..
7. Heat the olive oil in a frying pan. Add the mushrooms, and when they've started to wilt, add the wine and kombucha powder and stir-fry..
8. Drain the cooked spaghetti well. Put it in the frying pan and mix well, then add the butter-tarako mixture. Transfer to serving plates and top with a generous amount of shredded nori seaweed..

So that is going to wrap it up for this exceptional food delicious tarako and mushroom spaghetti recipe. Thank you very much for reading. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!