Simple Way to Make Any-night-of-the-week Moist and Tender Stir Fried Chicken Breast With Oyster Sauce and Mayonnaise

Delicious, fresh and tasty.

Moist and Tender Stir Fried Chicken Breast With Oyster Sauce and Mayonnaise.

Moist and Tender Stir Fried Chicken Breast With Oyster Sauce and Mayonnaise

Hello everybody, it is Brad, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, moist and tender stir fried chicken breast with oyster sauce and mayonnaise. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Moist and Tender Stir Fried Chicken Breast With Oyster Sauce and Mayonnaise is one of the most favored of recent trending foods in the world. It's simple, it is fast, it tastes yummy. It's appreciated by millions every day. They're fine and they look fantastic. Moist and Tender Stir Fried Chicken Breast With Oyster Sauce and Mayonnaise is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have moist and tender stir fried chicken breast with oyster sauce and mayonnaise using 14 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Moist and Tender Stir Fried Chicken Breast With Oyster Sauce and Mayonnaise:

  1. {Prepare 1 of Chicken breast.
  2. {Make ready 1 1/2 tbsp of Shio-koji (salt-fermented rice malt).
  3. {Take 1 tbsp of Sake.
  4. {Take 1 of Pepper.
  5. {Take 1 tbsp of ＊Oyster sauce.
  6. {Make ready 1 1/2 tbsp of ＊Mayonnaise.
  7. {Make ready 1 tbsp of ＊Ketchup.
  8. {Prepare 1 tbsp of ＊Sugar.
  9. {Make ready 1 tbsp of ＊Mirin.
  10. {Make ready 1 tbsp of ＊Sake.
  11. {Prepare 1/2 tsp of ＊Grated garlic (can be ready-made, from a tube).
  12. {Make ready 2 tbsp of ＊Water.
  13. {Get 1 of Katakuriko.
  14. {Make ready 3 tbsp of Sesame oil.

Instructions to make Moist and Tender Stir Fried Chicken Breast With Oyster Sauce and Mayonnaise:

  1. Cut the chicken breast diagonally into thin slices. Remove the skin or keep it on, whichever you prefer..
  2. Season the chicken with shio-koji, sake and pepper, and leave to marinate for about 1 hour..
  3. Combine the ＊ ingredients..
  4. Coat the chicken with katakuriko. The chicken will taste better if you coat it very well..
  5. Heat up the sesame oil in a frying pan, and pan fry the chicken on both sides. There's a lot so I cooked it in 2 batches..
  6. Add the ＊ ingredients, coat the chicken well with the sauce and it's done..

So that's going to wrap it up for this special food moist and tender stir fried chicken breast with oyster sauce and mayonnaise recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!