Recipe of Speedy Malvani Mutton

Delicious, fresh and tasty.

Malvani Mutton.

Malvani Mutton

Hello everybody, hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, malvani mutton. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Malvani Mutton is one of the most well liked of current trending meals in the world. It's easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Malvani Mutton is something which I have loved my whole life. They're fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook malvani mutton using 2 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Malvani Mutton:

  1. {Take 750 grams of Mutton.
  2. {Prepare to taste of salt.

Steps to make Malvani Mutton:

  1. Heat oil in a pressure cooker, add onions and saute for 3-4 minutes. Meanwhile dry roast coriander seeds, cumin seeds, caraway seeds, black peppercorns, cloves, green cardamoms and black cardamoms on low heat till fragrant. Add mutton to the cooker and saute on high heat till well browned. Add poppy seeds and dried coconut to the other roasting spices and continue to roast. Add dried red chillies and roast till lightly browned. Add turmeric powder, garlic paste and ginger paste to mutton and mix.
  2. Transfer the roasted ingredients into a mixer jar and grind finely and add to the mutton in the cooker. Add 2 cups water and salt and mix well. Close the cooker and cook till 5-6 whistles are given out. Open the lid of the cooker when the pressure reduces completely and serve hot with rice or roti or chapatti..

So that's going to wrap this up with this special food malvani mutton recipe. Thanks so much for reading. I'm sure you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!