Recipe of Speedy Veggie Spaghetti Squash Boat

Delicious, fresh and tasty.

Veggie Spaghetti Squash Boat. Even though we've been making these cheesy veggie boats for years, it never occurred to me we should add them to the site. I guess it's because they're not really a recipe. The base is just cooked spaghetti squash.

Veggie Spaghetti Squash Boat Both are veggie-packed and seriously tasty! Spaghetti squash boats by Love & Zest are a meatless Monday comfort food combining Once spaghetti squash is cool enough to touch, carefully use a fork to scrape out spaghetti squash strands and transfer to a bowl. Spaghetti Squash Boats make a delicious side dish, Easy step by step recipe to make perfect spaghetti squash with delicious cream cheese and spinach filling.

Hello everybody, it's Louise, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, veggie spaghetti squash boat. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Even though we've been making these cheesy veggie boats for years, it never occurred to me we should add them to the site. I guess it's because they're not really a recipe. The base is just cooked spaghetti squash.

Veggie Spaghetti Squash Boat is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It's easy, it is quick, it tastes yummy. Veggie Spaghetti Squash Boat is something which I have loved my whole life. They're nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have veggie spaghetti squash boat using 11 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Veggie Spaghetti Squash Boat:

  1. {Prepare 1 of spaghetti squash.
  2. {Make ready 6 of mushrooms, sliced.
  3. {Get 1/2 cup of yellow onion, chopped.
  4. {Get 1/2 of jalapeño with seeds, diced.
  5. {Make ready 2 of roma tomatoes.
  6. {Prepare 2 tbsp of olive oil.
  7. {Take of salt.
  8. {Take of cayenne pepper.
  9. {Make ready 1/2 tsp of ground cumin.
  10. {Take of shredded quesadilla or pepper jack cheese.
  11. {Make ready of fresh chives, chopped.

Add chicken, beef, or sausage in your boat for a totally filling and perfectly healthy dinner tonight. Spaghetti squash boats are perfect to meal prep for the week, and they are so versatile! Here's my pizza, buffalo chicken and Mediterranean boats! ★. Ground meat - Why not add ground beef or turkey taco meat on top!

Steps to make Veggie Spaghetti Squash Boat:

  1. Preheat oven to 375°F..
  2. Cut spaghetti squash in halves, and remove the seeds using a spoon..
  3. Spread 1 tablespoon olive oil on both spaghetti squash slices..
  4. Bake squash in the oven open face down for 45 minutes. Once done remove and let cool while you prepare the stuffing..
  5. While the squash are cooking, in a large skillet on high heat, add 1 teaspoon olive oil and mushrooms. Cook mushrooms for 5-7 minutes until the moisture has sweated out and they have turned golden brown..
  6. Reduce heat to medium, add in 1 teaspoon olive oil, and add chopped onions and jalapeño. Cook for 3 minutes until onions are translucent..
  7. Add on chopped tomatoes and cook for 2 minutes..
  8. Once the squash has cooled, using a fork or spoon, seperate the sqash strands simply by scraping it with your utensil..
  9. Add shredded squash to the skillet with the vegetables and season it with salt and cumin. Be sure to gently mix it together..
  10. Once mixed and evenly combined, add squash and veggie mix back into the sqash skin..
  11. Top the squash with desired shredded cheese, fresh chives, and cayenne pepper. I used 3/4 cup of shredded quesadilla cheese. Also a great cheese alternative if you are vegan, is dayia pepper jack or mozzarella cheese..
  12. Place squash boats back into the oven set at 375°F, and bake for 15 minutes..
  13. Once done, remove squash boats and set aside to cool for 5 minutes. Then serve and enjoy!!.

I sautéed onions and browned some veggie crumbles and added to the enchilada sauce and topped I LOVE your spaghetti squash boats/bowls! Kosher salt and freshly ground black pepper. Cut the squash in half widthwise with a serrated knife and remove the seeds with a spoon. Spaghetti squash is more than just a stand in for noodles. If you've ever tried substituting spaghetti squash in place of real spaghetti, then you know it's nothing like the real thing.

So that's going to wrap it up with this exceptional food veggie spaghetti squash boat recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!