Turkey Broth Wonton Soup.
Hey everyone, I hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, turkey broth wonton soup. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Turkey Broth Wonton Soup is one of the most favored of current trending foods in the world. It's appreciated by millions every day. It's simple, it's fast, it tastes delicious. Turkey Broth Wonton Soup is something which I have loved my entire life. They're nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook turkey broth wonton soup using 17 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Turkey Broth Wonton Soup:
- {Get of Wontons.
- {Prepare 1 of quarter pound ground pork.
- {Make ready 1 of quarter pound devein deshell shrimp, diced.
- {Make ready 2 of scallions.
- {Get 1 tbsp of soy sauce.
- {Get 1 tbsp of Shaoxing cooking wine.
- {Make ready 1 tbsp of minced ginger.
- {Make ready 1 tbsp of sesame oil.
- {Prepare 1 packages of wonton wrapper.
- {Take 1 each of egg, beaten set aside to seal wontons.
- {Take of broth.
- {Get 1 of turkey carcass.
- {Make ready 1 of salt and pepper to taste.
- {Make ready 3 quart of water (or enough to submerge your turkey carcass).
- {Take of garnish.
- {Take 1 of scallion.
- {Take 1 bunch of cilantro.
Steps to make Turkey Broth Wonton Soup:
- Place turkey carcass in water in a stock pot and bring to a boil (20min). Skim off foam and fat from the top. Continue to simmer on low heat for 3 hours. Skim off any foam from the top..
- While the broth is cooking, make your wontons..
- Place pork, shrimp, chopped scallions, minced ginger, soy, wine, sesame oil, salt pepper in a bowl. Mix to combine..
- Place wonton wrapper diagonally towards you. Place a teaspoon of meat onto the bottom corner of the wrapper..
- Fold 3 times upwards. Put your middle finger on the meatiest part of the wonton and twist upwards..
- Dab corners with egg mixture, twist and pinch corners together. Each wonton should look like a little boat..
- When all wontons are done, place in boiling water and bring to a boil. Put in 1 cup cold water, bring to a boil again, put in 1 cup cold water and bring to a boil one more time. It is done when the wontons float to the top. Remove from water..
- Place 5-10 cooked wontons in a bowl. Place broth on top of wontons. Place chopped scallion, chopped cilanto and white pepper on top and serve immediately..
- Since this recipe is for 6 servings, you can freeze and store any uncooked wonton. Frozen wontons can be stored for 2 weeks..
So that's going to wrap it up for this exceptional food turkey broth wonton soup recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!