Left over special Frittata. Almost everyone cooks too much spaghetti when having pasta for dinner. Rather than waste it, try using it for breakfast or lunch the next day. A simple frittata I make using left overs from the night before. you can customize it however you want.

Left over special Frittata This leftover pasta frittata makes terrific use of last night's spaghetti leftovers—with sauce or without sauce—along with the easy additions of eggs and Parmesan cheese. Give your leftover frittata (any kind of frittata) new life by turning it into a sandwich. Toppings and condiments: While you can certainly slap a wedge of frittata between a.

Hello everybody, I hope you are having an amazing day today. Today, we're going to prepare a special dish, left over special frittata. It is one of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

Left over special Frittata is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It's simple, it's fast, it tastes yummy. Left over special Frittata is something which I've loved my whole life. They are nice and they look fantastic.

Almost everyone cooks too much spaghetti when having pasta for dinner. Rather than waste it, try using it for breakfast or lunch the next day. A simple frittata I make using left overs from the night before. you can customize it however you want.

To get started with this recipe, we have to prepare a few ingredients. You can cook left over special frittata using 15 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Left over special Frittata:

{Make ready 2-3 slices of thick cut bacon.
{Take 2 of breakfast sausages.
{Make ready 1 of cheese stuffed sausage.
{Make ready 1/2 of green pepper finely chopped.
{Prepare 4 of large bella mushrooms.
{Make ready 2 of green onions chopped roughly.
{Prepare 1 of large potato, peeled and cut into 1/2 cm round slices.
{Prepare 5 of large eggs.
{Take 3 of table spoons grated Cheddar cheese.
{Make ready of clumps of goat cheese or brie.
{Take 1 teaspoon of chopped chives.
{Get to taste of Salt.
{Prepare 1/2 teaspoon of Black pepper.
{Make ready 1/2 teaspoon of cajun seasoning.
{Make ready 1 teaspoon of diced jalapeño (optional).

Whisk together the eggs and Parmesan and season with salt and pepper. Mix through the cooked spaghetti until well combined. The dish came about after binge watching the first season of Aziz Anzari's new. Leftover pasta is a common occurrence in my home, whether it be the remains from my go-to penne vodka.

Instructions to make Left over special Frittata:

This dish is cooked in residual bacon fat, so the quality and thickness of bacon matters. Fry chopped bacon on medium high heat till it is crispy and drain onto a kitchen paper. Fry the sausages in this bacon fat (one teaspoon of bacon fat would be enough). Follow the same with chopped mushrooms and any other veggie you like to include in this. I like my peppers crunchy so I didn't cook it a this stage..
Add the cajun seasoning, pepper and salt to a teaspoon of bacon fat and roast and spread well on the pan. Place the potato slices to cover the base of the frying pan. Cook on low flame till the potatoes are crispy..
Distribute the sausages, green onions, mushroom, peppers, jalapeños, bacon bits on top of the crispy potato. Whisk the eggs with some salt and pepper and pour gently over this mixture. Top this with dollops of brie/ goat cheese and a generous sprinkle of cheddar and chives..
Bake for 20-25 minutes at 350 degrees Fahrenheit. If you don't have access to an oven, you could cook it on a stovetop, covered, on very low flame till the egg mixture is cooked and has a slight jiggle to it. This recipe is a cross between a spinach omelette and a frittata. Serve with your favorite salad..

Got leftover cooked spaghetti in the fridge? The frittata will be done when the top no longer jiggles and is fully cooked. Use a spatula to gently loosen the frittata. Place a large plate over the skillet and. Flip each side when nicely brown.

So that is going to wrap it up for this special food left over special frittata recipe. Thanks so much for your time. I am sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!