Recipe of Super Quick Homemade Karutha Curry /Post Pregnancy Fish Kulambu/Nagercoil Fish Curry

Delicious, fresh and tasty.

Karutha Curry /Post Pregnancy Fish Kulambu/Nagercoil Fish Curry.

Karutha Curry /Post Pregnancy Fish Kulambu/Nagercoil Fish Curry

Hello everybody, it's Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, karutha curry /post pregnancy fish kulambu/nagercoil fish curry. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Karutha Curry /Post Pregnancy Fish Kulambu/Nagercoil Fish Curry is one of the most favored of current trending foods in the world. It's simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Karutha Curry /Post Pregnancy Fish Kulambu/Nagercoil Fish Curry is something that I've loved my entire life. They're nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have karutha curry /post pregnancy fish kulambu/nagercoil fish curry using 15 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Karutha Curry /Post Pregnancy Fish Kulambu/Nagercoil Fish Curry:

  1. {Take 1 cup of shredded coconut.
  2. {Take 1/2 kg of Fish (King fish/Sura meen/Salmon).
  3. {Take 2 tsp of Coriander Seeds.
  4. {Make ready 1 tsp of peppercorns.
  5. {Get 1/2 tsp of turmeric powder.
  6. {Get 1/2 tsp of Mustard Seeds.
  7. {Take 1/2 tsp of Omam.
  8. {Get 1/2 tsp of dry ginger powder (Chukku powder).
  9. {Take 10 of garlic cloves.
  10. {Take 4 of small onions.
  11. {Get 4 of dry red chillies.
  12. {Get 2 of string Curry leaves.
  13. {Make ready as per taste of Salt.
  14. {Take as required of tamarind pulp.
  15. {Get 2-3 tbsp of oil.

Steps to make Karutha Curry /Post Pregnancy Fish Kulambu/Nagercoil Fish Curry:

  1. Heat oil in a kadhai, add coconut, peppercorns, curry leaves, small onions, 5-6 garlic and roast till it gets golden and well roasted. Add coriander seeds, omam, chukku powder, turmeric powder and saute for a min..
  2. Take them in a bowl and let it cool for 5 mins. Now take the roasted mix in a blender and make it into a smooth puree by adding some water. Take same pan and do seasoning and add blended paste with salt, 5 garlic and curry leaves..
  3. Now add in tamarind pulp and mix well. Boil this for 5 mins. Add in fish pieces and cook for more 7 to 10 mins till the fish is cooked. Serve this curry with rice..

So that is going to wrap it up with this exceptional food karutha curry /post pregnancy fish kulambu/nagercoil fish curry recipe. Thank you very much for reading. I'm sure you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!