Moor Kulambu.
Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, moor kulambu. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Moor Kulambu is one of the most favored of recent trending foods on earth. It's easy, it's quick, it tastes delicious. It's enjoyed by millions daily. Moor Kulambu is something which I have loved my whole life. They're fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have moor kulambu using 15 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Moor Kulambu:
- {Get 1 of Cucumber.
- {Get 1 tsp of Turmeric powder.
- {Take 4 pieces of Coconut.
- {Get 4 tsp of oil.
- {Get 2 tsp of Green Chilli.
- {Make ready 1/2 tsp of red chilli powder.
- {Take 30 gms of chana dal.
- {Make ready 4 tsp of Ginger.
- {Get 200 ml of Water.
- {Make ready to taste of Salt.
- {Get 4 tsp of Curry leaves.
- {Get 1 tsp of Mustard seeds.
- {Get 1 tsp of Cumin seeds.
- {Prepare 100 ml of buttermilk.
- {Get of Cina vengayam-2pcs.
Instructions to make Moor Kulambu:
- Take a pan and add some water in it.. Peel of the cucumber skins cut into small pieces & add this into water with 1 tablespoon of turmeric powder and let it boil for 10 min...
- Take a mixi jar add 100gms or coconut pieces,30gms of chana dal, 2 cina vengayam,10gms of ginger,2 green Chillies..Grind this as course paste....
- Add the grinded paste into boiling pan and let it boil for 5 min untill it dissolves it really smells and off the stove.Once it reaches as room temperature..
- Now add the buttermilk without any lumps.Put another pan in stove add some oil in it with mustard,cumin,curry leaves,red Chilli & seasoned this with moor kulambu....
- Now the delicious moor kulambu is ready for serving....
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