Easiest Way to Make Quick Pork Steak with Japanese Grated Daikon Sauce

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Pork Steak with Japanese Grated Daikon Sauce.

Pork Steak with Japanese Grated Daikon Sauce

Hello everybody, hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, pork steak with japanese grated daikon sauce. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Pork Steak with Japanese Grated Daikon Sauce is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Pork Steak with Japanese Grated Daikon Sauce is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have pork steak with japanese grated daikon sauce using 15 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Pork Steak with Japanese Grated Daikon Sauce:

  1. {Take 2 slice of Pork loin.
  2. {Take 1 of Katakuriko.
  3. {Make ready 1 of Salt and pepper.
  4. {Take of Grated Daikon Sauce.
  5. {Get 1/5 of ☆Daikon radish.
  6. {Get 2 tbsp of ☆Soy sauce.
  7. {Make ready 2 tbsp of ☆Mirin.
  8. {Make ready 1/2 tsp of ☆Grated garlic.
  9. {Make ready 1/2 tsp of ☆Grated ginger.
  10. {Get 1 of ☆Takanotsume.
  11. {Get of Accompanying Dishes.
  12. {Prepare 4 of leaves Cabbage.
  13. {Get 6 of Cherry tomatoes.
  14. {Prepare 1 of Potato.
  15. {Prepare 2 of Eggs.

Instructions to make Pork Steak with Japanese Grated Daikon Sauce:

  1. Grate the daikon and mix with the ☆ ingredients. Roughly chop the cabbage and place in a heat-resistant container. Cover with plastic wrap and microwave at 600 W for 3 minutes..
  2. Season the pork loin with salt and pepper and then dust with katakuriko..
  3. Heat 3 tablespoons of oil (not included in ingredients) or lard in a deep frying pan. Once heated well, add the meat. In a separate frying pan, make a fried egg..
  4. Once both sides of the meat have lightly browned, turn the heat to medium. Wipe off the excess oil with a paper towel. Once cooked through, add the grated daikon sauce and entwine with the meat completely. Turn off the heat..
  5. Arrange the pork on top of the cabbage and top with the grated daikon sauce. Place the fried egg, tomatoes, and potatoes on the plate and it's done..

So that is going to wrap this up for this exceptional food pork steak with japanese grated daikon sauce recipe. Thanks so much for your time. I am sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!