Recipe of Favorite Apple Cheesecake in a Frying Pan

Apple Cheesecake in a Frying Pan.

Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, apple cheesecake in a frying pan. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Apple Cheesecake in a Frying Pan is one of the most well liked of current trending foods on earth. It's simple, it is quick, it tastes delicious. It is appreciated by millions daily. They're nice and they look wonderful. Apple Cheesecake in a Frying Pan is something which I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can have apple cheesecake in a frying pan using 11 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Apple Cheesecake in a Frying Pan:

1. {Prepare of Cheesecake Batter.
2. {Prepare 200 grams of Cream cheese.
3. {Get 20 grams of Butter.
4. {Get 2 of Eggs.
5. {Take 60 grams of Sugar.
6. {Take 60 grams of Pancake mix.
7. {Prepare 2 tsp of Lemon juice (concentrate).
8. {Get of Stewed apple.
9. {Take 1 of Apple.
10. {Get 3 tbsp of Sugar.
11. {Make ready 15 grams of Butter.

Steps to make Apple Cheesecake in a Frying Pan:

1. Chop the cream cheese into 2 cm chunks and the butter into 5 mm chunks. Combine in a heatproof bowl..
2. Heat Step 1 in a microwave at 600 W for 1 minute to soften, then use a whisk to mix until creamy..
3. Add the remaining cheesecake batter ingredients to Step 2 and mix well..
4. [For the stewed apples] Peel the apple and remove the core. Cut into 7 mm wedges..
5. Put the sliced apple, sugar, and butter into a frying pan, turn the heat to medium, and cover with a lid, stirring occasionally..
6. After about 3 minutes, open the lid and heat for another 3 minutes over medium heat while stirring constantly. Turn off the heat after 3 minutes (stew until just a bit of the liquid remains.).
7. Arrange the stewed apples in the frying pan in a circle..
8. Pour Step 3's cheesecake batter into the frying pan from Step 7, above the apples (be careful not to move the apples.).
9. Cover Step 8 with a lid, then turn the heat to the lowest setting and steam for 12 minutes..
10. Open the lid a little to dry it, then once the cake has set, turn off the heat. Let sit covered for 10 minutes..
11. Open the frying pan lid, then use a rubber spatula to loosen the sides of the cake so that you can remove it cleanly from the pan..
12. Top the frying pan with a large plate, then flip the plate and skillet over while pressing the plate to the pan to remove the cake..

So that is going to wrap this up for this special food apple cheesecake in a frying pan recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!