How to Make Any-night-of-the-week Chrysanthemum Greens and Tuna Side Dish

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Chrysanthemum Greens and Tuna Side Dish.

Chrysanthemum Greens and Tuna Side Dish

Hello everybody, it's Jim, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, chrysanthemum greens and tuna side dish. One of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Chrysanthemum Greens and Tuna Side Dish is one of the most well liked of current trending foods in the world. It's enjoyed by millions every day. It's simple, it is quick, it tastes yummy. Chrysanthemum Greens and Tuna Side Dish is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook chrysanthemum greens and tuna side dish using 5 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Chrysanthemum Greens and Tuna Side Dish:

  1. {Get 1 bunch of Chrysanthemum greens.
  2. {Make ready 1 can of Canned tuna.
  3. {Prepare 1 of Soy sauce.
  4. {Prepare 2 of shakes Umami seasoning.
  5. {Prepare 2 of shakes Shichimi spice.

Instructions to make Chrysanthemum Greens and Tuna Side Dish:

  1. Blanch the greens and cut into 3-4cm lengths..
  2. Open the tuna and drain the oil..
  3. Mix the greens and tuna. Add a splash of soy sauce, some shakes of umami seasoning and shichimi, and it's ready to serve..

So that's going to wrap it up with this exceptional food chrysanthemum greens and tuna side dish recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!