Chrysanthemum Greens with Tuna-Mayonnaise Sauce.
Hello everybody, it's Jim, welcome to our recipe page. Today, we're going to make a special dish, chrysanthemum greens with tuna-mayonnaise sauce. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Chrysanthemum Greens with Tuna-Mayonnaise Sauce is one of the most favored of current trending meals on earth. It's enjoyed by millions every day. It's easy, it is quick, it tastes yummy. Chrysanthemum Greens with Tuna-Mayonnaise Sauce is something that I have loved my whole life. They're fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have chrysanthemum greens with tuna-mayonnaise sauce using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Chrysanthemum Greens with Tuna-Mayonnaise Sauce:
- {Take 1 bag of Chrysanthemum greens.
- {Get 1 can of Canned tuna.
- {Take 1 tbsp of ★Ground sesame seeds.
- {Take 1 of to 2 tablespoons ★Mentsuyu.
- {Make ready 1 of to 2 tablespoons ★Mayonnaise.
- {Prepare 1 of ★Sesame oil.
- {Prepare 1 dash of ★Salt and pepper.
Instructions to make Chrysanthemum Greens with Tuna-Mayonnaise Sauce:
- Slice off any hard parts from the chrysanthemum greens and blanch. Squeeze to drain, then chop into 3-4cm pieces..
- Mix the greens and ★ condiments in a bowl, and it is ready to serve..
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