Spicy Sausage Pasta Skillet.
Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, spicy sausage pasta skillet. One of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.
Spicy Sausage Pasta Skillet is one of the most well liked of recent trending meals on earth. It's enjoyed by millions daily. It's easy, it is quick, it tastes yummy. They are fine and they look fantastic. Spicy Sausage Pasta Skillet is something which I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have spicy sausage pasta skillet using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Spicy Sausage Pasta Skillet:
- {Make ready 1 pkg. of Johnsonville sausage (six sausage links) I used Jalapeño Cheddar.
- {Prepare 1 lb. of bow tie pasta.
- {Make ready 4 cups of chicken stock.
- {Make ready 1 of small onion, chopped.
- {Prepare 2 cloves of garlic, minced.
- {Get 2 cups of heavy cream.
- {Make ready 1 can of Rotel.
- {Take 2 cups of shredded cheddar cheese.
- {Take of Green onion, chopped for garnish.
Instructions to make Spicy Sausage Pasta Skillet:
- Cut sausage into coins and saute in large pot with a little oil. Once they start to brown, add in onion and garlic. Continue cooking until onion is soft..
- Add in chicken broth, pasta and Rotel. Bring to a boil..
- Add in cream and bring to a boil. Reduce heat to medium low..
- Continue to simmer on medium low for about 15 minutes until reduced down and pasta is cooked..
- Top with cheddar cheese and place under broiler in oven until cheese is hot and bubbly. Keep an eye on it so it doesn't burn! Enjoy !.
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