Recipe of Quick Vietnamese Style Chrysanthemum Greens and Ground Meat Soup

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Vietnamese Style Chrysanthemum Greens and Ground Meat Soup.

Vietnamese Style Chrysanthemum Greens and Ground Meat Soup

Hello everybody, it is Drew, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, vietnamese style chrysanthemum greens and ground meat soup. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Vietnamese Style Chrysanthemum Greens and Ground Meat Soup is one of the most well liked of current trending foods on earth. It's simple, it is fast, it tastes delicious. It's enjoyed by millions every day. They're nice and they look wonderful. Vietnamese Style Chrysanthemum Greens and Ground Meat Soup is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook vietnamese style chrysanthemum greens and ground meat soup using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Vietnamese Style Chrysanthemum Greens and Ground Meat Soup:

  1. {Prepare 1 of half a bunch Chrysanthemum greens.
  2. {Prepare 50 grams of Minced meat (chicken).
  3. {Make ready 1 tbsp of Fish sauce (nuoc mam).
  4. {Get 1/2 tsp of Soy sauce.
  5. {Get 1 tsp of Chicken soup stock granules.
  6. {Make ready 1 of Salt.
  7. {Make ready 600 ml of Water.
  8. {Get 1 dash of Coarsely ground black pepper.

Instructions to make Vietnamese Style Chrysanthemum Greens and Ground Meat Soup:

  1. Add the listed amount of water to a pot and heat. Once it's boiled, add the minced meat. Skim any scum and continue boiling until scum no longer appears..
  2. Add the chicken stock, fish sauce, and soy sauce. Taste, and if you find the flavor to be lacking, add a bit of salt..
  3. Cut the chrysanthemum stems into 5cm lengths, add the stem to the pot, and cook through. Add the leaves and cook for about 30 seconds, then it's complete. Transfer to a serving plate and top with coarsely ground black pepper..
  4. If you find the seasoning too light, prepare a side dish of sliced chili peppers in soy sauce as pictured. Dip the greens into it or use it to flavor the soup in your bowl. This is the Vietnamese way of eating..

So that's going to wrap this up with this special food vietnamese style chrysanthemum greens and ground meat soup recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!