Soba Noodle Aglio Olio e Peperoncino.
Hello everybody, it's John, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, soba noodle aglio olio e peperoncino. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Soba Noodle Aglio Olio e Peperoncino is one of the most popular of recent trending meals on earth. It is simple, it's quick, it tastes yummy. It's appreciated by millions every day. They are fine and they look fantastic. Soba Noodle Aglio Olio e Peperoncino is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook soba noodle aglio olio e peperoncino using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Soba Noodle Aglio Olio e Peperoncino:
- {Prepare 1 packages of Preboiled soba noodles.
- {Take 1 clove of Garlic.
- {Take 1 of Red chili pepper.
- {Make ready 1 of and 1/2 tablespoons Olive oil.
- {Prepare 1/2 tsp of Salt.
Steps to make Soba Noodle Aglio Olio e Peperoncino:
- Cut open the package of preboiled soba noodles and microwave for 1 minute..
- Mince the garlic. Remove the seeds from the red chili pepper. Heat the garlic and chili pepper in olive oil over low heat until fragrant. Season with salt once the garlic is golden..
- Add the soba noodles and quickly toss..
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