Healthy Sesame-flavored Shirataki Noodles.
Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, healthy sesame-flavored shirataki noodles. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Healthy Sesame-flavored Shirataki Noodles is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is simple, it's fast, it tastes delicious. Healthy Sesame-flavored Shirataki Noodles is something that I've loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have healthy sesame-flavored shirataki noodles using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Healthy Sesame-flavored Shirataki Noodles:
- {Get 100 grams of Shirataki (Konnyaku) noodles.
- {Take 1 tsp of Sesame oil.
- {Get 1 tbsp of White sesame seeds.
- {Prepare 1/2 tsp of Dashi stock granules.
- {Make ready 1 tbsp of Sake.
- {Prepare 1 tsp of Sugar.
- {Make ready 1 1/2 tsp of Soy sauce.
Steps to make Healthy Sesame-flavored Shirataki Noodles:
- Boil the noodles briefly, strain, then cut into edible lengths..
- Heat sesame oil in a pan and drop in the noodles. When nearly all the water has evaporated, mix in the seasoning ingredients and simmer..
- Crush the sesame seeds with your fingers, and sprinkle on the noodles..
So that is going to wrap this up with this exceptional food healthy sesame-flavored shirataki noodles recipe. Thank you very much for your time. I'm sure you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
