☆4 Colors Temari-Sushi☆.
Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to make a special dish, ☆4 colors temari-sushi☆. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
☆4 Colors Temari-Sushi☆ is one of the most favored of recent trending meals on earth. It is simple, it's quick, it tastes delicious. It's enjoyed by millions daily. They're nice and they look wonderful. ☆4 Colors Temari-Sushi☆ is something which I've loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have ☆4 colors temari-sushi☆ using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make ☆4 Colors Temari-Sushi☆:
- {Prepare of ・ Rice…300g of pre-cooked rice.
- {Get of ・ Water…380cc(About 10% less than usual).
- {Make ready of ・ Apple vinegar…50cc.
- {Take of ・ Sugar…1.5tsp.
- {Prepare of ・ Salt…1tsp.
- {Take of ・ Kombu (kelp)…1sheet(5cm×5cm).
- {Take of Examples of Fun Toppings:.
- {Make ready of ・ Avocado & Salmon.
- {Get of ・ Shiso leaves, Dried sakura shrimp & Yukari furikake.
- {Make ready of ・ Flied minced eggs & Salt preserved cherry blossom.
- {Make ready of ・Fake crab.
- {Make ready of ・Sliced cheese.
- {Get of ・ Anything else you like!.
Steps to make ☆4 Colors Temari-Sushi☆:
- Cook rice with 10% less water than usual (since you will be adding vinegar later)..
- In a small saucepan, combine apple vinegar, sugar and salt to make slightly sweetened sushi-vinegar. Add kelp, cook until boil and allow to cool down..
- When rice is ready, add the vinegar and mix them well so that the rice will not be too watery and sticky (if available, use a flat container or a sushi-oke: a wooden sushi pot)..
- Lightly round the rice into 12 balls..
- Top rice balls with toppings you like. Place them on a plate or in a square shaped lunch box and enjoy!.
So that is going to wrap this up for this exceptional food ☆4 colors temari-sushi☆ recipe. Thanks so much for reading. I am confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!