Easiest Way to Make Super Quick Homemade Greek Fakes Salata - Lentil and Summer Vegetable Salad 🌱

Greek Fakes Salata - Lentil and Summer Vegetable Salad 🌱.

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, greek fakes salata - lentil and summer vegetable salad 🌱. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Greek Fakes Salata - Lentil and Summer Vegetable Salad 🌱 is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. Greek Fakes Salata - Lentil and Summer Vegetable Salad 🌱 is something which I've loved my entire life. They're fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have greek fakes salata - lentil and summer vegetable salad 🌱 using 14 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Greek Fakes Salata - Lentil and Summer Vegetable Salad 🌱:

1. {Take 1 cup of cooked brown or green lentils lentils.
2. {Take leaf of I bay.
3. {Get of Vegan feta (crumbled or cubed).
4. {Get of Red onion.
5. {Take of Peppers (any colours).
6. {Make ready 1 of cucumber.
7. {Make ready of Olives (green and black - any but kalamata are perfect).
8. {Get of Tomatoes (any colours and sizes).
9. {Get of Chopped parsley and mint or dill.
10. {Take 1 of wedge of lemon.
11. {Take 1 clove of crushed garlic.
12. {Take 1 splash of olive oil.
13. {Take 1 splash of red wine vinegar.
14. {Take of Sea salt and cracked black pepper.

Steps to make Greek Fakes Salata - Lentil and Summer Vegetable Salad 🌱:

1. Wash and chop the veggies. Wash the lentils if using from a can or jar. Whisk the lemon juice, crushed garlic, a splash of olive oil and a pinch of salt and pepper. Add the bay leaf for a subtle flavour..
2. Add to a salad bowl and combine with the lentils and olives. Pour over the dressing..
3. Sprinkle with the cubed or crumbled feta (if using) and plenty of chopped fresh herbs..

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