Zucchini Ravioli with Spinach Ricotta Filling.
Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, zucchini ravioli with spinach ricotta filling. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Zucchini Ravioli with Spinach Ricotta Filling is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Zucchini Ravioli with Spinach Ricotta Filling is something that I've loved my entire life. They're fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have zucchini ravioli with spinach ricotta filling using 10 ingredients and 14 steps. Here is how you cook it.
The ingredients needed to make Zucchini Ravioli with Spinach Ricotta Filling:
- {Make ready 4 of Medium size zucchini.
- {Take 1 Cup of Ricotta cheese.
- {Prepare 1/4 cup of Parmesan cheese.
- {Take 1/4 Cup of Grated mozzarella cheese.
- {Prepare 1 Cup of Chopped boiled spinach.
- {Get of salt as per taste.
- {Take 1/2 tsp of Black pepper.
- {Get 1 1/2 Cup of Marinara/pizza sauce.
- {Get of Dried /Fresh basil leaves 2Tbsp.
- {Get 2 tbsp of Olive oil.
Steps to make Zucchini Ravioli with Spinach Ricotta Filling:
- Preheat the oven to 190*c for 10 minutes..
- Using the potato peeler,slice the sides of each zucchini into thin flat strips..
- Place the thin zucchini strips on tissue paper,this will help to reduce the moisture from the strips..
- Sprinkle little salt and let it rest for 10 minutes..
- In a bowl combine ricotta cheese,spinach,salt and pepper..
- Fill the bottom of a baking dish with the marinara/pizza sauce..
- Overlap 2-3 strips of Zucchini,then overlap 2-3 more strips perpendicular on top of the first strips..
- Spoon 1Tbsp filling in the center of the zucchini..
- Then bring the ends of the strips together, overlapping each other..
- Turn the ravioli over and place in the baking dish to seal the bottom..
- Add pizza sauce on the top..
- Add grated mozzarella and parmesan cheese,salt,pepper and olive oil.
- Bake zucchini ravioli for 30 minutes,until the cheese on top is melted and zucchini are done..
- Once done remove from oven and serve hot..
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