How to Prepare Perfect Spinach Ravioli

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Spinach Ravioli.

Spinach Ravioli

Hello everybody, I hope you are having an incredible day today. Today, we're going to make a special dish, spinach ravioli. One of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Spinach Ravioli is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Spinach Ravioli is something that I've loved my whole life. They're fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have spinach ravioli using 16 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Spinach Ravioli:

  1. {Take of Fresh Pasta.
  2. {Make ready 200 grams of All Purpose Flour.
  3. {Get 2 of Fresh Eggs.
  4. {Make ready 1 pinch of Salt.
  5. {Get of Ravioli Filling.
  6. {Make ready 300 grams of Spinach.
  7. {Prepare 100 grams of Cream Cheese.
  8. {Take 30 grams of Parmesan Cheese.
  9. {Prepare 1 pinch of Salt & Pepper.
  10. {Get of Tomatoe Sauce.
  11. {Prepare 1 of Onion.
  12. {Get 4 clove of Garlic.
  13. {Prepare 1 bunch of Fresh Basil.
  14. {Make ready 1 pinch of Sugar.
  15. {Prepare 1 pinch of Salt & Pepper.
  16. {Take 240 grams of Canned Tomatoes.

Steps to make Spinach Ravioli:

  1. FOR THE TOMATOES SAUCE: In a Sauce Pan with some Olive Oil sauté Onion and Garlic..
  2. Add the Tomatoes and let it simmer for at least 30 minutes..
  3. Add seasonig to taste and some Fresh Basil leaves..
  4. FOR THE PASTA: Mix Flour, Eggs and Salt untill you have a smooth dough..
  5. Cover and let it rest in the fridge for at least 10 minutes..
  6. FOR THE FILLING: In a sauce pan with a little bit of olive oil, cook Onion and Garlic..
  7. Add the Spinach and when cooked set aside..
  8. When cold, in a bowl add the Spinach, the Cream Cheese and the Parmesan Cheese..
  9. Season to taste with Salt & Pepper..
  10. With a pasta machine (or by hand if you don't have any) make some sheets of pasta..
  11. Divide in 2 and in one sheet start to put a little bit of the filling. (Leave enough space from one filling to the other).
  12. When the first Pasta sheet is done, put on the top the other sheet of Pasta and cut with a cutter to form the Ravioli..
  13. Cook in salted boiling water for 1 to 2 minutes..
  14. Serve with the Tomatoes sauce, sprinkle some Parmesan Cheese and Fresh Basil..

So that is going to wrap this up with this special food spinach ravioli recipe. Thank you very much for your time. I am sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!