Ravioli with Feta, Herb filling and Fresh Tomato Sauce.
Hey everyone, I hope you are having an amazing day today. Today, we're going to make a distinctive dish, ravioli with feta, herb filling and fresh tomato sauce. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Ravioli with Feta, Herb filling and Fresh Tomato Sauce is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes yummy. It's enjoyed by millions daily. They're nice and they look wonderful. Ravioli with Feta, Herb filling and Fresh Tomato Sauce is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have ravioli with feta, herb filling and fresh tomato sauce using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Ravioli with Feta, Herb filling and Fresh Tomato Sauce:
- {Prepare 250 grams of noodle paste.
- {Make ready 200 grams of feta cheese.
- {Take 1 of egg yolk.
- {Make ready 1/2 bunch of garlic chives.
- {Get 1/4 bunch of thyme.
- {Take 1 of sea salt.
- {Take 1 of cracked pepper.
- {Prepare 1 of extra virgin oil.
- {Prepare 400 ml of fresh tomato sauce.
Steps to make Ravioli with Feta, Herb filling and Fresh Tomato Sauce:
- Roll out the noodle paste on a pasta machine..
- Mix the cheese with the yolk, herbs and seasoning and spoon onto a noodle sheet..
- Brush with egg white in between and cover with another noodle sheet. Press down in between the filling, then use a pastry cutter to cut into ravioli..
- Poach in salted water, drain and refresh briefly and toss through with the oil..
- Serve with the tomato sauce. Fresh parmesan is optional..
So that's going to wrap it up with this exceptional food ravioli with feta, herb filling and fresh tomato sauce recipe. Thanks so much for your time. I'm sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!