Louki and sitafal ke laddu. #kaddu #deliciousindianfood #kashihalwa #kohrakahalwa hello my beautiful friends.aaj me aaplogo ko bohut hi tasty delicious recipe ker rehi hu. Baisan ke laddu, a much requested recipe for you all. CHAWAL KE LADDU RECIPE BY MANO KA KITCHEN.

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Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, louki and sitafal ke laddu. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

#kaddu #deliciousindianfood #kashihalwa #kohrakahalwa hello my beautiful friends.aaj me aaplogo ko bohut hi tasty delicious recipe ker rehi hu. Baisan ke laddu, a much requested recipe for you all. CHAWAL KE LADDU RECIPE BY MANO KA KITCHEN.

Louki and sitafal ke laddu is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is easy, it's quick, it tastes yummy. They're nice and they look fantastic. Louki and sitafal ke laddu is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook louki and sitafal ke laddu using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Louki and sitafal ke laddu:

{Get 1 bowl of grated louki.
{Take 1 bowl of grated sitafal.
{Make ready Half of bowl sugar.
{Make ready Half cup of milk.
{Prepare 2 spoon of cornflour.
{Make ready 1 tea spoon of chhoti elaichi powder.
{Take Half cup of kaju dardara kuta hua.
{Make ready 1 serving spoon of tutifruity.
{Get of Silver pearl decorate karne ke liye.
{Make ready Ek spoon of deshi ghee.

Til ke Laddu ke sardion main bohut se fayde milte hain. Grafana: Loki - the LogQL's Prometheus-like counters, aggregation functions and dnsmasq's requests graphs. At first, we will spin up a usual Grafana + Loki + promtail stack, then will add logs collecting from our Production environment and finally - will add. Gond ke laddu recipe with step by step pics.

Steps to make Louki and sitafal ke laddu:

Ek pan me grated louki, sitafal, milk, sugar, kaju, tutifruity and chhoti elaichi powder daalkar pakaye.... jab mixture soft ho jaaye to thode se milk me cornflour gholkar add karein..... mixture chalate rahe.....
Thick ho jaaye mixture gass off kar de.... mixture thoda thanda ho jaaye to hatheli me halka sa deshi ghee lagakar laddu ka shape de.... silver pearl se decorate karein.
Ready hai louki and sitafal ke laddu.

Let the gond ke laddu cool at room temperature. Store them in an air-tight steel container at room temperature for a couple of. Serve sattu laddu as a sweet snack. These ladoos stay good at room temperature for a week. Here is the laddu mixture after mixing very well.

So that's going to wrap it up with this special food louki and sitafal ke laddu recipe. Thank you very much for reading. I'm sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!