Step-by-Step Guide to Prepare Award-winning Louki ki sabji

Delicious, fresh and tasty.

Louki ki sabji. In this Louki ki Sabzi Recipe I have shown step by step process of making Louki ki Sabji (लौकी की सब्ज़ी). This recipe shows super easy and quick process to. Lauki sabzi is a very tasty Indian curry based vegetable recipe prepared with bottle gourd and a mix of spices.

Louki ki sabji Louki ki Sabzi (ghiya ki sabzi). Louki ki Sabji recipe is made by special ingredeint baisan that children will love. This Louki ki Sabzi with baisan could be a choice for lunchbox recipe.

Hey everyone, I hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, louki ki sabji. One of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

In this Louki ki Sabzi Recipe I have shown step by step process of making Louki ki Sabji (लौकी की सब्ज़ी). This recipe shows super easy and quick process to. Lauki sabzi is a very tasty Indian curry based vegetable recipe prepared with bottle gourd and a mix of spices.

Louki ki sabji is one of the most favored of current trending foods in the world. It's enjoyed by millions every day. It is easy, it's fast, it tastes yummy. Louki ki sabji is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have louki ki sabji using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Louki ki sabji:

  1. {Get 1 of louki medium size.
  2. {Take 100 gram of Yoghurt.
  3. {Prepare 1 of onion.
  4. {Take 8 of green chillies,.
  5. {Take as needed of coriander leaves.
  6. {Get to taste of salt,.
  7. {Prepare to taste of Kashmiri chilli powder,.
  8. {Take to taste of turmeric powder.
  9. {Take 1/2 tsp of coriander powder.
  10. {Take 1 spoon of Jeera ,.
  11. {Take to taste of Garam masala powder,.

Today Special Dahi Wali Louki ki Sabji. Prepare Lauki ki tasty & Easy Sabji by Prisha's Kitchen. #Prisha'sKitchen #DahiWaliLouki #LoukiRecipe #LoukikiSabji. This lauki ki sabzi is a staple at home. This is a very homely recipe and is the like the food which we cook everyday.

Steps to make Louki ki sabji:

  1. Cut the louki in small pieces and then keep in boil for 10 minutes add little salt while boiling...
  2. Slice onions in small pieces, cut green chillies, coriander leaves, crush little all jeera (Cumin seeds).
  3. Heat 2 table spoon cooking oil, add crushed jeera and add onions immediately and then after add Onion steer it well then add green chillies to it...
  4. After mixing well all add all indian spices according to your taste then add all lockie after removing all balance water mix it well properly then add that yoghurt (in yoghurt add little bit of water ane shake it well) then after 5 minutes your mix coriander leaves and stir it for 2 minutes...
  5. Our delicious spicy dish is ready to serve with chapati and salad...

Lauki is a simple and healthy vegetable side dish that is also known as opo squash, or Bottle Gourd. Lauki is a staple vegetable in most Indian homes. Replace chana dal with moong dal in same quantity for variation. Wash and drain moong dal and add directly in. Tags: bottle gourd recipe, bottle gourd sabzi, dudhi ki sabzi, ghiya ki sabzi, kaddu ki sabzi, long melon.

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