Louki thepla. Louki ka thepla is soft flat bread which can be had anytime of the day. We can take thepla along with us In Picnic and travel. Tasty and healthy louki paratha / thepla.

Louki thepla Lauki is also called as dudhi, ghiya, sorakaaya in regional languages. as i was explaining earlier, thepla recipes are typically made and served as travel meal. the dough furthermore, i would like to highlight some tips, suggestions and variations to lauki thepla recipe. firstly. Lauki thepla is a Gujarati dish. Lauki thepla is made from a combination of whole wheat flour and gram flour, bottle gourd and of course, spices.

Hey everyone, it is Drew, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, louki thepla. One of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Louki ka thepla is soft flat bread which can be had anytime of the day. We can take thepla along with us In Picnic and travel. Tasty and healthy louki paratha / thepla.

Louki thepla is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It's simple, it's fast, it tastes yummy. Louki thepla is something that I've loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook louki thepla using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Louki thepla:

{Prepare 1 cup of bottlegourd grating.
{Take to taste of Salt.
{Take quarter cup of Chopped coriander.
{Prepare 3 of finely chopped green chillies.
{Make ready 1 spoon of pepper powder.
{Get 1 spoon of jeera dhania powder.
{Get 1/2 spoon of ginger paste.
{Get 3/4 cup of wheat flour.
{Take 1/2 cup of Oil.

Lauki thepla recipe - popular gujarati snack thepla recipe. This is dudhi thepla made from grated bottle Lauki Thepla Recipe (Dudhi na thela). The theplas are packaged along with a pickle. Thepla Recipe , Gujarati Thepla Recipe, dudhi thepla , गुजराती लौकी थेपला ,thepla recipe for travel As usual very popular and world famous gujarati Lauki Thepla or Dudhi na Thepla is very easy to make.

Instructions to make Louki thepla:

Add salt to taste to bottle gourd grations and set aside till it oozes water.
Except oil mix all other masalas and finally add atta and knead into soft dough without adding any extra water. Add two spoon oil and make into dumplings.
Roll into thin discs.
Bake on hot tawa applying oil on both sides..
Serve hot with thick onion raita and pickle. These theplas can be stored for three to four days.

Doodhi Thepla- a healthy snack that is full of protein, calcium and fibre. Gujaratis love thepla and an important part of Gujarati food habits. lauki thepla are an inherent part of Gujarati meals, and are. Kotu bhara louki - punjene tikvice - Mirisi, zlato i začini. Thepla - Mirisi, zlato i začini - Blog.hr. Halva od jabuka ili nekog drugog voća (Phal ka halava).

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