Strawberry and blueberry Modak. Ha modak karun bagha ani mala comment karun sanga kasa zalay te. How to make centre filled Blueberry & Truffle flavour chocolates using plastic & polycarbonate mould. HOW TO MAKE Pista, mango, strawberry and blueberry flavour modak
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Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, strawberry and blueberry modak. One of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Strawberry and blueberry Modak is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It's easy, it is quick, it tastes yummy. They're fine and they look wonderful. Strawberry and blueberry Modak is something that I have loved my entire life.
Ha modak karun bagha ani mala comment karun sanga kasa zalay te. How to make centre filled Blueberry & Truffle flavour chocolates using plastic & polycarbonate mould. HOW TO MAKE Pista, mango, strawberry and blueberry flavour modak
To begin with this particular recipe, we have to prepare a few components. You can cook strawberry and blueberry modak using 21 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Strawberry and blueberry Modak:
- {Get of For Strawberry and Blueberry Filling.
- {Take 1/2 cup of blueberry purée (15 to 20 blueberries).
- {Prepare 1 cup of strawberry purée (10 to 15strawberries).
- {Make ready 1 cup of khowa/ mawa.
- {Prepare 1 cup of Fresh coconut (grated).
- {Make ready 1/2 cup of Jaggery.
- {Prepare 1 tbsp of Semolina roasted.
- {Prepare 1/4 tsp of Fresh nutmeg powder.
- {Get 1/2 cup of almonds,walnuts,pistachio and cashews nuts finely chopped.
- {Take 1/4 tea spoon of fresh cardamom powder.
- {Prepare 1 tbsp of ghee.
- {Make ready 1 pinch of salt.
- {Prepare of For Dough.
- {Make ready 1 tbsp of strawberry purée.
- {Prepare 1 tbsp of blueberry purée.
- {Get 1 cup of Rice flour.
- {Take 1 tbsp of Maida.
- {Make ready 1-1 1/2 of warm water.
- {Get 3 tbsp of Ghee.
- {Get 1 pinch of salt.
- {Take of For garnish some strawberries slices (optional).
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Instructions to make Strawberry and blueberry Modak:
- Dry roast semolina and dry fruits till slightly golden colour then add some ghee at low to medium heat separately. Then, keep aside..
- Clean strawberries and blueberry and grind it separately to make a puree. 1/4 portion keep a side both purée.
- Boil strawberry and blueberry puree along with jaggrey till puree gets thicker consistency. Add grated coconut and khoya in to it and mix. at low heat. Add roasted Semolina, dry fruits mix and freshly crushed cardamon and nutmeg powder. Mix and cook all ingredients till it gets thick consistency. Add pinch of salt and mix it well. Then keep aside and cool it.
- To make dough, Boil 1-1/2 cups of water along with salt and ghee at medium heat. Once comes to boil, add rice flour and maida in to boiling water and mix it using spatula. Turn off the heat. Cover and keep the mixture for 15 to 20 minutes. Then knead the dough using hand till dough gets soft and smooth.
- Divide the dough into three parts 1 st part mix puree of strawberry and 2nd part mix blueberry purée and keep aside. Now, take a modak molds grease with ghee, then lay the blueberry dough then the strawberry dough and the white dough in line with a thin layer in the modak mold, fill the prepared filling mixture in the middle. And turn off the dough..
- Make all modaks following the same process. Keep it covered. Prepare a steamer by heating water at medium heat. When steam starts coming out, place modak in the steaming pan and place it in steamer and cover it with lid. Let the modak steam cook for 10 to 15 minutes..
- Once it's done, remove it along with steamer pan and keep it aside and allow it to cool before taking out the modak from the pan. Pour some ghee on it..
- Once it gets cold, take it out from the pan and place it in a serving plate garnish with some strawberry slices Delicious strawberry and blueberry flavored modaks are ready..
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