Easiest Way to Prepare Perfect Gulab jamun

Gulab jamun. Gulab jamun is a classic Indian sweet. Gulab Jamun Recipe - Perfect Gulab Jamun - Easy recipe - Authentic Traditional Method - Eid dessert. Gulab Jamun Recipe With Milk Powder Khoya - How to make Perfect Gulab Jamun.

In India, you would find gulab jamun at every wedding, party, birthday and festivals. In short if you arrange any Indian party and plan to keep only. Gulab Jamun recipe made two ways with khoya and milk powder.

Hello everybody, hope you are having an amazing day today. Today, we're going to prepare a special dish, gulab jamun. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Gulab jamun is one of the most well liked of recent trending foods on earth. It's easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Gulab jamun is something that I have loved my whole life.

Gulab jamun is a classic Indian sweet. Gulab Jamun Recipe - Perfect Gulab Jamun - Easy recipe - Authentic Traditional Method - Eid dessert. Gulab Jamun Recipe With Milk Powder Khoya - How to make Perfect Gulab Jamun.

To begin with this recipe, we have to prepare a few ingredients. You can have gulab jamun using 8 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Gulab jamun:

1. {Take 200 g of khowa.
2. {Make ready 200 g of chhena.
3. {Make ready 6 tbsp of /50g (semolina).
4. {Take 1/2 of litter desi ghee.
5. {Prepare 1 tsp of cardamom (choti elaichi).
6. {Make ready 600 g of (sugar).
7. {Take 11/2 litre of water.
8. {Prepare 2 tsp of baking powder.

These tried & tested easy gulab jamun recipes are tasty, soft, melt in the mouth. Gulab Jamun is a traditional dessert that is popular in South Asian countries such as India and Pakistan, as well as Caribbean countries such as Trinidad and Jamaica. Gulab Jamun is the most popular Indian dessert. Gulab Jamun's are deep fried donut-like balls, soaked in sweet rose flavored syrup.

Steps to make Gulab jamun:

1. Sabse pahle eak bara bartan me pani (water)high flame per chadha de... uske baad eak plate me khoya, chena,elaichi,maida,baking powder ko achi tarah mass karein dhayan de milate milate haath me Smoth ho jaye ab 15 min tak dhakker rakh de.Ab apne pasand ke ball bana le.Eak taraf eak bartan me pani gas per chadha de cheeni add kare 15 min ubalne de chek karte rahe ki chasni me eak ya tho thar chor de gass ko off ker de..
2. Eak taraf chasni chadha de dhusritaf eak khadhi me ghee garm ker le dhan de ki ghee jayda garm na ho dhimi flame per dhire dhire golden brown ker le.Sare ball ko eak saath chasni me dalker dhakker15 min ke liye ubal le tayar hai gulab jamun..

They are so delicious and taste absolutely heavenly. Gulab Jamun is a delicious Indian version of donuts immersed in warm sweet syrup. As India's most popular dessert, gulab jamun is a staple in most parts of the country. Gulab jamun / Gulab Jamoon - the name itself tempts us very much right? It is the most easiest sweet recipes that we can make for any occasions like Diwali or birthdays, anniversaries or any celebration.

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