Pumpkin Laddu.
Hello everybody, I hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, pumpkin laddu. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Pumpkin Laddu is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It's simple, it's quick, it tastes delicious. They're fine and they look fantastic. Pumpkin Laddu is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have pumpkin laddu using 8 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Pumpkin Laddu:
- {Get 2 cups of grated pumpkin.
- {Prepare 1/2 cup of khowa.
- {Take 1/2 cup of sugar.
- {Make ready 1/2 tsp of cardamom powder.
- {Make ready 2 tbsp of ghee.
- {Get 5-6 of chopped cashewnuts.
- {Make ready 1 tbsp of raisins.
- {Get few of strings saffron.
Instructions to make Pumpkin Laddu:
- Grate pumpkin.Heat ghee in a pan.Fry grated pumpkin and add sugar according to sweetness of pumpkin.Add khowa and saffron milk to the fried pumpkin.Mix properly and add cardamom powder.Add chopped dry fruits and toss well till completely dry.Smear ghee on palm and shape into lemon sized balls.Can be stored in fridge for 4-5 days..
So that is going to wrap this up for this exceptional food pumpkin laddu recipe. Thanks so much for reading. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
