How to Prepare Award-winning Mawa Gulab jamun

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Mawa Gulab jamun.

Mawa Gulab jamun

Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, mawa gulab jamun. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Mawa Gulab jamun is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. Mawa Gulab jamun is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook mawa gulab jamun using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Mawa Gulab jamun:

  1. {Prepare 200 gram of mawa (khowa).
  2. {Take 3 tsp of all purpose flour.
  3. {Take 2 tsp of semolina soaked in water.
  4. {Take 1/4 tsp of baking powder.
  5. {Get as needed of Milk (to make dough).
  6. {Take of Sugar Syrup.
  7. {Get 1.5 cup of sugar.
  8. {Take 1 cup of water.
  9. {Prepare 2 of green cardamom.
  10. {Prepare 5-6 of saffron.

Steps to make Mawa Gulab jamun:

  1. Grate the Mawa.Add flour and semolina soaked in water.mix nicely..
  2. Now add baking powder and make a soft dough for making gulabjamun balls..
  3. Prepare a sugar syrup of one string with dilute consistancy by adding saffron and cardamom..
  4. Deep fry the balls in oil or ghee.Till dark brown.leave it for 2 minutes..
  5. Now dip in the sugar syrup and leave for half an hour.Serve hot or cool..
  6. Garnish with pistachios and enjoy the delicious gulabjamun full of syrup..

So that is going to wrap this up with this exceptional food mawa gulab jamun recipe. Thanks so much for reading. I'm sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!