Simple Way to Make Any-night-of-the-week Sweet Potato Fried Dumplings

Delicious, fresh and tasty.

Sweet Potato Fried Dumplings.

Sweet Potato Fried Dumplings

Hello everybody, hope you are having an incredible day today. Today, we're going to make a distinctive dish, sweet potato fried dumplings. One of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Sweet Potato Fried Dumplings is one of the most well liked of recent trending foods in the world. It's simple, it's fast, it tastes delicious. It's enjoyed by millions daily. Sweet Potato Fried Dumplings is something which I have loved my entire life. They're nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook sweet potato fried dumplings using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Sweet Potato Fried Dumplings:

  1. {Take 7-8 of sweet potatoes/ranga aloo.
  2. {Take 1/4 th cup of all purpose flour.
  3. {Make ready 1 cup of sugar.
  4. {Get 1.5 cups of water.
  5. {Take 1 cup of oil for frying.
  6. {Take For of stuffing:.
  7. {Get 1 cup of scraped coconut.
  8. {Get 2 tbsp of khowa/khoya.
  9. {Take 2 tbsp of date palm jaggery crushed.

Steps to make Sweet Potato Fried Dumplings:

  1. Cut and boil sweet potatoes. They should be just tender so that they can be mashed well and not become mushy. Peel and mash them. Add all-purpose flour and knead so that no lumps are there..
  2. Scrape coconut. Melt jaggery in a pan with 1/4th cup water. When the syrup is reduced to a sticky consistency, add the coconut and toss. Mix khowa and stir continuously till a lump is formed. Set aside the filling to cool. Pinch lemon sized balls from the potato. Shape it into a cup and add 1 tsp coconut filling in it. Press evenly and shape into round balls.Toss the balls in dry flour..
  3. Make a syrup by boiling water and sugar and boil till one string consistency. Heat refined oil in a wok and fry the dumplings till golden brown. Dip the dumplings in hot sugar syrup and set in a wide bowl as these will absorb sugar syrup and become fluffy. Give a standing time so that the fried dumplings are well coated in syrup. Serve hot or cold..

So that's going to wrap it up with this exceptional food sweet potato fried dumplings recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!