Recipe of Favorite Gyoza Wrapper Lasagna

Gyoza Wrapper Lasagna.

Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, gyoza wrapper lasagna. One of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Gyoza Wrapper Lasagna is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It's easy, it's fast, it tastes yummy. They are nice and they look wonderful. Gyoza Wrapper Lasagna is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook gyoza wrapper lasagna using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Gyoza Wrapper Lasagna:

1. {Make ready 1 of ・Potato.
2. {Make ready 8 of ・Gyoza dumpling skins.
3. {Get 1 of ・Pizza cheese.
4. {Take 1 of ・Parmesan cheese.
5. {Take of Meat Sauce.
6. {Take 100 grams of ・Ground pork.
7. {Prepare 1/4 of ・Onion, large (minced).
8. {Get 1 can of ・Meat sauce.
9. {Make ready 1 of White sauce.
10. {Prepare 20 grams of ・Butter.
11. {Make ready 2 tbsp of ・Flour.
12. {Prepare 150 ml of ・Milk.
13. {Take 1 dash of ・Salt and pepper.

Steps to make Gyoza Wrapper Lasagna:

1. [To make the white sauce] Heat a frying pan over medium heat, melt the butter in the pan, and mix with a bit of flour. Once the butter has combined with the flour, add the milk a little at a time while mixing so that it doesn't form lumps. Season with salt and pepper..
2. [To make the meat sauce] Heat some oil in a frying pan and add the finely chopped onion. Stir-fry until translucent. Add the ground meat and cook until it changes color. Add the meat sauce and stir together..
3. Thinly slice the potato with a slicer and boil until soft. Boil the gyoza skins one at a time so that they do not stick together..
4. In a gratin dish, layer the meat sauce --> potatoes --> white sauce --> Parmesan cheese --> gyoza skins. Repeat this process twice. Finally, spread the meat sauce over the top and sprinkle with pizza cheese..
5. Bake in an oven preheated to 230℃ for about 15 minutes..

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