Recipe of Ultimate Pork Mince and Mash Potato Casserole

Pork Mince and Mash Potato Casserole.

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we're going to make a special dish, pork mince and mash potato casserole. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Pork Mince and Mash Potato Casserole is one of the most well liked of current trending foods on earth. It's simple, it's fast, it tastes delicious. It is appreciated by millions every day. Pork Mince and Mash Potato Casserole is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have pork mince and mash potato casserole using 16 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Pork Mince and Mash Potato Casserole:

1. {Get 1 of medium onion, finely diced.
2. {Prepare 2 tbsp of olive oil.
3. {Take 500 g of pork mince.
4. {Prepare 3 of garlic cloves, finely chopped.
5. {Prepare 2 tbsp of flour.
6. {Make ready 1 cup of beef stock.
7. {Prepare 3 of medium potatoes.
8. {Get 12 of cherry tomatoes.
9. {Get 1 tbsp of freshly cut parsley.
10. {Get 2 of medium carrots, chopped.
11. {Make ready 1 of medium potato, diced.
12. {Prepare 1 of tbsp, butter.
13. {Get to taste of Salt.
14. {Take to taste of Black pepper.
15. {Prepare 1/2 cup of milk.
16. {Get 50 g of Cheddar cheese, grated.

Steps to make Pork Mince and Mash Potato Casserole:

1. Bring to the boil a pot of salted water. Peel and cut the potatoes in half. Add them to the water and cook for about 20 minutes or until fully cooked through. Drain well using a colander..
2. Transfer to a bowl and mash the potatoes. Add the butter and milk and mash it all together and well combined. Set aside..
3. Preheat oven to 200c.
4. Heat a frying pan over medium-high heat. Add the olive oil and heat. Next add the onion and fry for about 2 minutes or until soft..
5. Stir in the mince, carrots and garlic into the frying pan and fry for about 8-10 minutes or until the mince is golden brown. Season with salt and pepper..
6. Next add the flour, parsley and beef stock. Continue to cool for a further 6-8 minutes..
7. Transfer the meat into a ceramic oven proof dish. Add the chopped potatoes and top with the mash potatoes..
8. Sprinkle the cheese over the mash potatoes..
9. Bake the casserole for 30-40 minutes. Allow to rest for 10 minutes before serving..

So that is going to wrap it up for this special food pork mince and mash potato casserole recipe. Thank you very much for your time. I'm sure you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!