Recipe of Super Quick Homemade Tater Tot Rodeo Casserole

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Tater Tot Rodeo Casserole.

Tater Tot Rodeo Casserole

Hello everybody, hope you are having an incredible day today. Today, we're going to make a distinctive dish, tater tot rodeo casserole. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Tater Tot Rodeo Casserole is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. Tater Tot Rodeo Casserole is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have tater tot rodeo casserole using 9 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Tater Tot Rodeo Casserole:

  1. {Make ready 1 lb of ground beef.
  2. {Make ready 1 lb of ground pork.
  3. {Prepare 1 can of Bush's Griller Bean Fiesta.
  4. {Take 1 packages of ready-made chili seasoning/flavoring.
  5. {Make ready 1 packages of enchilada sauce.
  6. {Make ready 2 tbsp of hot sauce.
  7. {Make ready 16 oz of sour cream.
  8. {Make ready 16 oz of shredded Mexican Cheese mix.
  9. {Take 2 lb of frozen tater tots.

Instructions to make Tater Tot Rodeo Casserole:

  1. Preheat oven to 375°F Fahrenheit.
  2. Brown pork and beef. Drain..
  3. Mix in chili seasoning and bean mix to drained beef. Add mixture to casserole dish..
  4. Mix 8oz. of sour cream with enchilada sauce and 2tbsp of your favorite hot sauce (I totally recommend the Chipotle Texas Pete).
  5. Add HALF of this new sauce to top of meat and beans in the casserole dish. Save remaining sour cream and enchilada sauce mixture to top casserole servings as desired!.
  6. Sprinkle some cheese atop the mix in the dish..
  7. Add frozen tater tots to top of the dish in even layers..
  8. Bake in oven for 45 minutes to an hour, or until the tater tots brown, sauce is bubbly, and no tots are left frozen..
  9. Serve up and top with cheese, sauce, sour cream, and hot sauce to really fill out the dish. Enjoy!.

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