Hot Dago.
Hello everybody, I hope you're having an amazing day today. Today, we're going to make a special dish, hot dago. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Hot Dago is one of the most favored of recent trending foods in the world. It's enjoyed by millions every day. It's simple, it's fast, it tastes delicious. They are nice and they look wonderful. Hot Dago is something which I've loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have hot dago using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Hot Dago:
- {Get 1 lb of hamburger.
- {Take 3 pounds of ground pork.
- {Make ready 1 1/2 tbls of garlic powder.
- {Get 1 1/2 tbls of onion salt.
- {Make ready 1 1/2 tbls of oregano.
- {Make ready 1 1/2 tbls of black pepper.
- {Get 1 1/2 tbls of celery salt.
- {Take of Your ragu sauce.
- {Get of Fresh mozzarella.
Instructions to make Hot Dago:
- Add all ingredients minus sauce and mozzarella mix well but don't over do it..
- Form into patties cook over medium heat until done. FYI cast iron works best..
- Add mozzarella and stem till melted..
- Place on beard and cover with sauce.
So that's going to wrap it up with this exceptional food hot dago recipe. Thanks so much for reading. I'm confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
