Fried Apple With Digestive Biscuit. My mother used to make the best fried apple pies you ever ate. We had our own apple trees and mother would dry the fresh apples in the sun and Fill center of each rolled biscuit with apples. Wet the edges of the dough with water then fold over and crimp with wet fork.
Southern Fried Apples are a southern favorite that's ready in fifteen minutes, a classic comfort food that's delicious on its own or as part of a pie.
Learn how to make Fried Apple Biscuit.
Who said making apple fritters has to be hard?
Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, fried apple with digestive biscuit. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
My mother used to make the best fried apple pies you ever ate. We had our own apple trees and mother would dry the fresh apples in the sun and Fill center of each rolled biscuit with apples. Wet the edges of the dough with water then fold over and crimp with wet fork.
Fried Apple With Digestive Biscuit is one of the most favored of current trending meals on earth. It's easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Fried Apple With Digestive Biscuit is something that I've loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have fried apple with digestive biscuit using 4 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Fried Apple With Digestive Biscuit:
- {Get 1 of Washington Apple.
- {Get 2 tbsp of corn flour.
- {Make ready 2 of egg white.
- {Make ready of Powdered sugar as garnish.
Making your own is easy when you start with biscuit dough. Heirloom recipes from grandma's kitchen with my Southern Fried Apple Hand Pies. Old-fashioned cooking with these made from scratch hand pies. These old-fashioned fried apple pies are super easy to make with the convenience of refrigerated biscuits and a classic dried apple filling.
Instructions to make Fried Apple With Digestive Biscuit:
- Separated the egg yolks and prepare the corn flour and digestive biscuit crumbs.
- Dip into the corn flour then egg whites then digestive biscuit.
- Deep fry it till it lightly brown but making sure not to burn it about half a minutes will do then drain.
- Removed the burn biscuit crumble and repeat it again with the second piece.
- Drizzle it with powdered sugar and enjoy, Just love the Lightly soft yet crunch juicy Apple with every bite.
The dried apples are simmered for a classic fried apple pie filling, and the crust is made with convenient canned refrigerated biscuits. These southern fried apples are pure perfection. Tart, sweet and spiced just right and not to mention easy as pie!! Special dietary biscuit cheap digestive halal biscuits and cookies for kids. fried biscuits. are the perfect treat for a lovely morning or a sweet evening beside a glass of your favored beverage. They are packed with nutritional benefits and keep you full for a long.
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