Corn Dog Muffins.
Hello everybody, hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, corn dog muffins. It is one of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.
Corn Dog Muffins is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. Corn Dog Muffins is something which I've loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook corn dog muffins using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Corn Dog Muffins:
- {Take 1/2 cup of unsalted butter.
- {Get 1 cup of cornmeal.
- {Get 2/3 cup of white sugar.
- {Get 2 of eggs.
- {Take 1 cup of buttermilk.
- {Get 1 cup of flour.
- {Make ready 1/2 tsp of baking soda.
- {Get 4 of hotdogs.
- {Get 2 ears of white corn.
Instructions to make Corn Dog Muffins:
- Melt butter in medium saucepan, then remove from heat and combine with sugar. Beat in eggs when sufficiently cool..
- Add buttermilk, baking soda, flour, and cornmeal. Mix until well combined, but still has lumps..
- Remove kernels from corn ears and microwave for 2 minutes, then add to mix..
- Spoon into muffin tins until slightly above halfway full. Cut hot dogs into 1 inch sections, then insert in center of each muffin..
- Bake at 425°F for 15 minutes. For plain cornbread, pour mix into 8x8 pan and bake at 375°F for 50 minutes.
So that is going to wrap it up for this exceptional food corn dog muffins recipe. Thanks so much for reading. I'm sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
