How to Make Speedy Seafood Trio Pasta

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Seafood Trio Pasta.

Seafood Trio Pasta

Hey everyone, hope you're having an amazing day today. Today, we're going to make a distinctive dish, seafood trio pasta. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Seafood Trio Pasta is one of the most well liked of recent trending foods on earth. It's easy, it is fast, it tastes yummy. It is appreciated by millions every day. They're nice and they look wonderful. Seafood Trio Pasta is something which I've loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have seafood trio pasta using 14 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Seafood Trio Pasta:

  1. {Make ready 2 of Lobster Tails.
  2. {Prepare of Scallops.
  3. {Make ready of Shrimp.
  4. {Prepare of Pasta (Your Discretion).
  5. {Get of Pesto.
  6. {Prepare of Mushrooms.
  7. {Prepare of Asparagus.
  8. {Take of Lemon.
  9. {Get of Garlic.
  10. {Make ready of Salt.
  11. {Get of Pepper.
  12. {Take of Butter.
  13. {Get of Bread.
  14. {Prepare of Flour & Eggs (For Pasta).

Steps to make Seafood Trio Pasta:

  1. Start working on that pasta so that it can rest while you do other things like cutting your mushrooms and asparagus. (Or use boxed pasta)..
  2. Slice the lobster tail open and get some garlic, melted butter and seasonings in there. Place a couple lemon slices on top. Wrap it, and put it in the oven. 375F for about 23 minutes. Steam asparagus simultaneously with butter and seasonings..
  3. Get some butter in a pan and get it hot. Be sure to have your shrimp and scallops seasoned because you’ll have to work fast. Butter burns. Get a nice dear on the scallops. Don’t toy with them too much. Shrimp in the pan next. Bread isn’t a baad idea. Sprinkle the bread with olive oil and salt..
  4. Boil pasta, toss in pesto, plate and serve right away..

So that's going to wrap it up with this exceptional food seafood trio pasta recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!