Seared Mango, Pomegranate & Cactus Salsa.
Hello everybody, it's me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, seared mango, pomegranate & cactus salsa. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Seared Mango, Pomegranate & Cactus Salsa is one of the most favored of current trending meals on earth. It's simple, it is fast, it tastes delicious. It's appreciated by millions daily. They are nice and they look fantastic. Seared Mango, Pomegranate & Cactus Salsa is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have seared mango, pomegranate & cactus salsa using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Seared Mango, Pomegranate & Cactus Salsa:
- {Make ready 1 of ripe Mango.
- {Prepare 1/2 of Red onion finely chopped.
- {Get 1/2 of Pomegranate seeds.
- {Prepare 1 of Red or Green Jalapeño finely chopped.
- {Prepare 1 cup of Cactus finely chopped.
- {Get 1 of lime Juice & Zest.
- {Make ready 1/2 cup of chopped Coriander.
Instructions to make Seared Mango, Pomegranate & Cactus Salsa:
- Peel & slice the Mango. Sear in a hot non stick pan for 30 seconds each side then remove from heat allowing it to cool.
- Toss remaining ingredients together in a bowl..
- Chop Mango till it resembles a mash like consistency & add to the mixture. Season & serve..
So that is going to wrap this up for this exceptional food seared mango, pomegranate & cactus salsa recipe. Thanks so much for reading. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
