Pan fried carrot bread. I wasn't quite sure if this should be called pan-fried or sautee but yay for carrots! If you don't like carrots very much this might change your mind. See more ideas about recipes, bread, bread recipes homemade.
Breaded and pan-fried zucchini is a quick and easy side for meat, or you can serve it as a vegetarian main with other vegetables and a salad. See recipes for Orange 🍊 Sour Cream Bread 🍞 too. Roasted (fried) baby carrots on a baking pan.
Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, pan fried carrot bread. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Pan fried carrot bread is one of the most favored of current trending foods in the world. It's appreciated by millions every day. It's simple, it's quick, it tastes delicious. Pan fried carrot bread is something that I have loved my entire life. They are fine and they look wonderful.
I wasn't quite sure if this should be called pan-fried or sautee but yay for carrots! If you don't like carrots very much this might change your mind. See more ideas about recipes, bread, bread recipes homemade.
To get started with this recipe, we have to prepare a few ingredients. You can have pan fried carrot bread using 5 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Pan fried carrot bread:
- {Get 1-1/2 cups of mashed carrots see my recipe.
- {Prepare 1 of large egg.
- {Make ready 1/2 teaspoon of salt.
- {Prepare 1-1/2 cups of self rising flour.
- {Make ready as needed of vegetable oil.
Delicious breakfast or snack - a fried egg, beans in tomato sauce with onions and carrots, fresh cucumbers and tomatoes, homemade rye bread on light wooden background. Cut carrots into fries and combine in a large bowl with olive oil, parsley, paprika, salt, and pepper. Place on baking sheet lined with parchment paper in a single layer. Prepare dip while fries are baking.
Steps to make Pan fried carrot bread:
- Heat oil in a frying pan.
- In a bowl mix the carrots and 1 cup of flour, add the egg..
- Mix in the salt, and stir in the rest of the flour till all is mixed well.
- Spoon in a small amount of mixture to fry in the oil, don't overcrowd the pan. Cook 3 miutes.
- Turn and mash the mixture just a bit, after 3 minutes. This is to ensure an even cooking of each piece note they will rise as you cook them. Then cook for 3 minutes more on the side already cooked. for a total of about 9 minutes. Then turn once more for just about 30 seconds..
- Move to a paper towel, to absorb excessive oils..
- Serve i hope you enjoy!.
Combine all dip ingredients in a small bowl and set aside in the refrigerator until ready to use. Pan frying or pan-frying is a form of frying food characterized by the use of minimal cooking oil or fat (compared to shallow frying or deep frying), typically using just enough to lubricate the pan. In the case of a greasy food such as bacon, no oil or fats may need to be added. This pan-fried potatoes and carrots recipe is a simple way to whip up a new dish or even use some leftovers. With just a few ingredients, it's so easy!
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